Fusilli Tomates Cuisinées

Packaged product Grains and Pasta Panzani

Fusilli Tomates Cuisinées contains 106 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 39% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 187 kcal per 100 g across 1,520 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fusilli Tomates Cuisinées by Panzani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
106kcal per 100 g
3.1 gprotein
13 gcarbohydrates
4.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 4.5 g 6%
Saturated fat L 0.6 g 3%
Sodium L 236 mg 10%
Total carbohydrates L 13 g 5%
Dietary fiber L 1.1 g 4%
Total sugars L 3.1 g
Protein L 3.1 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 50%Fat: 39%106kcal / 100 g
  • Protein 12%
  • Carbohydrates 50%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.1 gin the lowest quarter of grains and pasta (median 7.4 g)
  • Fiber1.1 gin the lowest quarter of grains and pasta (median 1.8 g)
  • Sugars3.1 gabove the median for grains and pasta (median 2.8 g)
  • Fat4.5 gbelow the median for grains and pasta (median 5.1 g)
  • Saturated fat0.6 gin the lowest quarter of grains and pasta (median 1.7 g)
  • Sodium236 mgin the lowest quarter of grains and pasta (median 400 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Panzani
Barcode
3038359914645
Quantity
200 g
Category
Pasta dishes
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3038359914645. License: ODbL 1.0 (Open Food Facts). Source record dated August 11, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fusilli Tomates Cuisinées?

100 g of Fusilli Tomates Cuisinées has 106 kcal.

How much protein is in Fusilli Tomates Cuisinées?

Fusilli Tomates Cuisinées contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 7.4 g).

How many carbs are in Fusilli Tomates Cuisinées?

Fusilli Tomates Cuisinées has 13 g of total carbohydrates per 100 g, including 1.1 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fusilli Tomates Cuisinées?

Fusilli Tomates Cuisinées contains 4.5 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Fusilli Tomates Cuisinées?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.