Frutas con chocolate
Packaged product Sweets and Desserts La Estepeña
Frutas con chocolate contains 418 kcal per 100 g.
Roughly 63% of its calories come from carbohydrates, with 27% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (428 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 418 kcal | |
| Total fat L | 12.4 g | 16% |
| Saturated fat L | 7.8 g | 39% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 65.4 g | 24% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 49.3 g | |
| Added sugars L | 25 g | 50% |
| Protein L | 10.7 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 63%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.7 gin the top quarter of sweets and desserts (median 3.8 g)
- Fiber0.8 gin the lowest quarter of sweets and desserts (median 5 g)
- Sugars49.3 gbelow the median for sweets and desserts (median 54 g)
- Fat12.4 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat7.8 gin the lowest quarter of sweets and desserts (median 11 g)
- Sodium40 mgabove the median for sweets and desserts (median 32 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Estepeña
- Barcode
- 8410282205307
- Quantity
- 300g
- Category
- Chocolate covered fruits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fruta confitada (jarabe de glucosa y fructosa, fruta variada 62% (manzana, pera, calabaza, naranja), azúcar, aroma, acidulante (E330), conservadores (E202, E223 (_sulfitos_)), cobertura de chocolate negro 38% (azúcar, pasta de cacao, manteca de cacao, emulgente (lecitina de _soja_, aroma natural de vainilla)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterApple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Albaricoque de Aragón confitado con chocolate negro Lacasa | 417 | 2.2 g | 76 g | 11 g |
| Pistachio raspberry enrobées de chocolat blanc Patislove | 420 | 5.1 g | 36 g | 28 g |
| Lamelles de Citron enrobées de chocolat noir Les Vergers d'Escoute | 420 | 3.9 g | 61 g | 17.9 g |
| Candy theater box Nestlé | 422 | 4.4 g | 71.1 g | 17.8 g |
| Lunas de naranja La Fortaleza | 425 | 4 g | 56.2 g | 18.5 g |
| Piña confitada con chocolate negro Lacasa | 426 | 2.4 g | 74 g | 13 g |
| Piña Confitada Bañada En Chocolate Negro Deluxe | 426 | 2.4 g | 74.3 g | 12.6 g |
| Chocodate Assorted Chocodate | 426 | 8 g | 50 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8410282205307. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.