Fruchtmark Quitte, Birne & Banane

Packaged product Soups and Sauces dmBio

Fruchtmark Quitte, Birne & Banane contains 63 kcal per 100 g.

Roughly 91% of its calories come from carbohydrates, with 5% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (62 kcal per 100 g).

100 g provides 11% of the Daily Value for Vitamin C and 11% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fruchtmark Quitte, Birne & Banane by dmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 g
0.7 gprotein
12 gcarbohydrates
0.19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 63 kcal
Total fat L 0.19 g 0.2%
Saturated fat L 0.028 g 0.1%
Cholesterol L 0 mg 0%
Sodium L 2.9 mg 0.1%
Total carbohydrates L 12 g 4%
Dietary fiber L 2.4 g 9%
Total sugars L 10 g
Added sugars L 0 g 0%
Protein L 0.7 g 1%
Vitamin A L 0 µg0%
Vitamin C L 9.8 mg11%
Vitamin D L 0 µg0%
Vitamin E L 0.4 mg3%
Thiamin (B1) L 0.025 mg2%
Riboflavin (B2) L 0.022 mg2%
Niacin (B3) L 0.25 mg2%
Pantothenic acid (B5) L 0.12 mg2%
Vitamin B6 L 0.061 mg4%
Folate (B9) L 7.7 µg2%
Vitamin B12 L 0 µg0%
Calcium L 8.2 mg0.6%
Iron L 0.38 mg2%
Magnesium L 12 mg3%
Phosphorus L 18.7 mg1%
Potassium L 198 mg4%
Zinc L 0.079 mg0.7%
Copper L 0.095 mg11%
Manganese L 0.081 mg4%
Selenium L 3.7 µg7%
Iodine L 2.1 µg1%
Chloride L 36.7 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 91%Fat: 3%63kcal / 100 g
  • Protein 5%
  • Carbohydrates 91%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C11%Copper11%Selenium7%Potassium4%Vitamin B64%Manganese4%Magnesium3%Vitamin E3%Pantothenic acid (B5)2%Iron2%

Nutritional insights

  • Protein0.7 gin the top quarter of soups and sauces (median 0.2 g)
  • Fiber2.4 gin the top quarter of soups and sauces (median 1.4 g)
  • Sugars10 gin the lowest quarter of soups and sauces (median 12.3 g)
  • Fat0.19 gabove the median for soups and sauces (median 0 g)
  • Saturated fat0.028 gabove the median for soups and sauces (median 0 g)
  • Sodium2.9 mgabove the median for soups and sauces (median 1.2 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
  • Water81.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.036 g
Polyunsaturated fat L0.063 g
Sugars and starch (1)
Starch L0.75 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.007 g
Linoleic acid (omega-6, 18:2) L0.053 g
Carotenoids (1)
Beta-carotene L10.4 µg
Other components (2)
Water L81.8 g
Alcohol L0 g

Product details

Brand
dmBio
Barcode
7066307990003
Quantity
360g
Category
Applesauces
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

45% Quitten, 35% Birnen, 20% Bananen

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Banana

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7066307990003. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fruchtmark Quitte, Birne & Banane?

100 g of Fruchtmark Quitte, Birne & Banane has 63 kcal.

How much protein is in Fruchtmark Quitte, Birne & Banane?

Fruchtmark Quitte, Birne & Banane contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 0.2 g).

How many carbs are in Fruchtmark Quitte, Birne & Banane?

Fruchtmark Quitte, Birne & Banane has 12 g of total carbohydrates per 100 g, including 2.4 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruchtmark Quitte, Birne & Banane?

Fruchtmark Quitte, Birne & Banane contains 0.19 g of fat per 100 g, of which 0.028 g is saturated (0.1% of the Daily Value).

What vitamins and minerals does Fruchtmark Quitte, Birne & Banane contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (11% DV) and copper (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fruchtmark Quitte, Birne & Banane?

100 g contains 2.9 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.