Frozen Dessert

Packaged product Sweets and Desserts Halo Top

Frozen Dessert contains 59 kcal per 100 g.

Roughly 64% of its calories come from carbohydrates, with 20% from protein and 16% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frozen Dessert by Halo Top, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 g
3.7 gprotein
11.7 gcarbohydrates
1.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 58.5 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.8 g 4%
Sodium L 79.8 mg 3%
Total carbohydrates L 11.7 g 4%
Dietary fiber not reported
Total sugars L 4.3 g
Protein L 3.7 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 64%Fat: 16%59kcal / 100 g
  • Protein 20%
  • Carbohydrates 64%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.7 gbelow the median for sweets and desserts (median 5.9 g)
  • Sugars4.3 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat1.3 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0.8 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium79.8 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Halo Top
Barcode
0851041008421
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Yogurt Zero Lactose No Sugar With Pear VkusVill 59 3 g 6 g 2.5 g
Yogurt Plain Low Sugar Onkos 59 10.6 g 3.6 g 0 g
Plain Oikos Zero Sugar Danone 59 10.6 g 3.6 g 0 g
milk chocolate high protein shake Atkins Strong 59 9.2 g 2.8 g 1.5 g
Chocolate peanut butter protein shake Atkins Strong 58 9.2 g 2.8 g 1.5 g
Chocolate protein shake H-E-B 58 3.1 g 7.4 g 1.8 g
Chocolate Protein Shake + Fiber Optimum Nutrition 58 9.2 g 4.3 g 0.62 g
Pro33 Cookies N' Cream Muscle Milk 58 10.2 g 3.4 g 0.46 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0851041008421. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Frozen Dessert?

100 g of Frozen Dessert has 59 kcal.

How much protein is in Frozen Dessert?

Frozen Dessert contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Frozen Dessert?

Frozen Dessert has 11.7 g of total carbohydrates per 100 g, including 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frozen Dessert?

Frozen Dessert contains 1.3 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Frozen Dessert?

100 g contains 79.8 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.