Fromage pour raclette moutarde (25% MG)
Packaged product Dairy and Eggs Le Centurion
Fromage pour raclette moutarde (25% MG) contains 344 kcal per 100 g.
Roughly 71% of its calories come from fat, with 28% from protein and 1% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (348 kcal per 100 g).
100 g provides 33% of the Daily Value for iodine, 19% of the Daily Value for Vitamin B12 and 13% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 17 g | 85% |
| Cholesterol L | 2.4 mg | 0.8% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 1.2 g | 0.4% |
| Dietary fiber L | 0.004 g | 0% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 24 g | 48% |
| Vitamin A L | 1.7 µg | 0.2% |
| Vitamin C L | 1.2 mg | 1% |
| Vitamin D L | 0.072 µg | 0.4% |
| Vitamin E L | 0.012 mg | 0.1% |
| Thiamin (B1) L | 0.042 mg | 3% |
| Riboflavin (B2) L | 0.17 mg | 13% |
| Niacin (B3) L | 0.092 mg | 0.6% |
| Pantothenic acid (B5) L | 0.35 mg | 7% |
| Vitamin B6 L | 0.043 mg | 3% |
| Folate (B9) L | 4.7 µg | 1% |
| Vitamin B12 L | 0.47 µg | 19% |
| Calcium L | 118 mg | 9% |
| Iron L | 0.047 mg | 0.3% |
| Magnesium L | 11.5 mg | 3% |
| Phosphorus L | 95.6 mg | 8% |
| Potassium L | 151 mg | 3% |
| Zinc L | 0.41 mg | 4% |
| Copper L | 0.014 mg | 2% |
| Manganese L | 0.01 mg | 0.4% |
| Selenium L | 1.6 µg | 3% |
| Iodine L | 49.2 µg | 33% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 1%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0.004 gin the top quarter of dairy and eggs (median 0 g)
- Fat27 gbelow the median for dairy and eggs (median 28 g)
- Saturated fat17 gin the lowest quarter of dairy and eggs (median 18 g)
- Sodium800 mgin the top quarter of dairy and eggs (median 640 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
- Water87.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.021 g |
|---|
Carotenoids (1)
| Beta-carotene L | 7.1 µg |
|---|
Other components (2)
| Water L | 87.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Le Centurion
- Barcode
- 3060921460366
- Quantity
- 200 g
- Category
- Sliced cheeses
- Packaging
- Plastic,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait de vache pasteurisé, sel, graines de moutarde entières (0.8%}, enzymes coagulantes, ferments lactiques, conservateurs: lysozyme d'œuf, colorant: rocou, conservateur de croûte: natamycine
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio Gouda Söbbeke | 344 | 23 g | 18 g | 28 g |
| Bergbauern Käse, würzig-nussig Bergader | 344 | 25.3 g | 0.1 g | 26.9 g |
| Norvegia 27 % i Skiver Norvegia | 344 | 27 g | 0 g | 26 g |
| Wiesenländer Würzig Milbona | 344 | 23 g | 0.1 g | 28 g |
| Raclette nature en tranches 28% Mat. Gr. Marque Repère | 344 | 23 g | 0 g | 28 g |
| Gouda tierno Koninklijke A-ware Food Group B.V. | 344 | 23 g | 0 g | 28 g |
| La Bocateria Están bio tgt | 344 | 26 g | 0.1 g | 26.7 g |
| Queijo Gouda in Scheiben K-Classic | 344 | 23 g | 0 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3060921460366. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.