Fromage blanc

Packaged product Dairy and Eggs Le clos des vaches

Fromage blanc contains 117 kcal per 100 g.

Roughly 60% of its calories come from fat, with 29% from protein and 11% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 106 kcal per 100 g across 42 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

117kcal per 100 g
8.5 gprotein
3.2 gcarbohydrates
7.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 117 kcal
Total fat L 7.8 g 10%
Saturated fat L 4.7 g 24%
Sodium L 40 mg 2%
Total carbohydrates L 3.2 g 1%
Dietary fiber not reported
Total sugars L 3.1 g
Protein L 8.5 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 11%Fat: 60%117kcal / 100 g
  • Protein 29%
  • Carbohydrates 11%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.5 gin the top quarter of dairy and eggs (median 6.3 g)
  • Sugars3.1 gin the lowest quarter of dairy and eggs (median 5.3 g)
  • Fat7.8 gin the top quarter of dairy and eggs (median 4.8 g)
  • Saturated fat4.7 gin the top quarter of dairy and eggs (median 2.9 g)
  • Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Le clos des vaches
Barcode
0370100400160
Quantity
100
Label serving
100
Category
Fresh cream cheese with cow's milk
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Tvorog 16% Милочка 119 17.6 g 0.8 g 5 g
Fromage blanc sur lit de confiture Duo Lozère 115 4.7 g 10 g 5.8 g
Fromage blanc sur coulis de Quetsche Cannelle La Ferme Saint Ulrich 120 6 g 18 g 2.6 g
Original Burgo de Arias 113 10 g 3.5 g 6.5 g
Fromage frais mirabelle 5,5 % MG Délisse 123 4.5 g 14 g 5.3 g
Fromage blanc Lait Gourmand 110 7 g 5.6 g 7 g
Formatge Fresc Sense Sal Arias 107 11 g 4.5 g 5 g
Volle kwark aardbei Almhof 128 5.7 g 13 g 5.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0370100400160. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fromage blanc?

100 g of Fromage blanc has 117 kcal.

How much protein is in Fromage blanc?

Fromage blanc contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value). About 29% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 6.3 g).

How many carbs are in Fromage blanc?

Fromage blanc has 3.2 g of total carbohydrates per 100 g, including 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fromage blanc?

Fromage blanc contains 7.8 g of fat per 100 g, of which 4.7 g is saturated (24% of the Daily Value).

How much sodium is in Fromage blanc?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.