Fromage à pâte dure en copeaux

Packaged product Dairy and Eggs Colla

Fromage à pâte dure en copeaux contains 362 kcal per 100 g. A serving, 10.0 g (10 g) provides about 36 kcal.

Roughly 61% of its calories come from fat, with 39% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (339 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fromage à pâte dure en copeaux by Colla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
362kcal per 100 g
35 gprotein
0 gcarbohydrates
24 gfat
36kcal in serving, 10.0 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 24 g 31%
Saturated fat L 17 g 85%
Sodium L 800 mg 35%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Protein L 35 g 70%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39%Fat: 61%362kcal / 100 g
  • Protein 39%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein35 gin the top quarter of dairy and eggs (median 22 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 0.5 g)
  • Fat24 gbelow the median for dairy and eggs (median 25 g)
  • Saturated fat17 gbelow the median for dairy and eggs (median 17.7 g)
  • Sodium800 mgin the top quarter of dairy and eggs (median 520 mg)
  • Protein per 100 kcal9.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Colla
Barcode
8010883003960
Quantity
80 g
Label serving
10.0 g
Category
Italian cheeses
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8010883003960. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fromage à pâte dure en copeaux?

100 g of Fromage à pâte dure en copeaux has 362 kcal. Serving, 10.0 g (10 g): about 36 kcal.

Is Fromage à pâte dure en copeaux high in protein?

Fromage à pâte dure en copeaux contains 35 g of protein per 100 g (70% of the 50 g Daily Value), or 3.5 g in serving, 10.0 g (10 g). About 39% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 22 g).

How many carbs are in Fromage à pâte dure en copeaux?

Fromage à pâte dure en copeaux has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fromage à pâte dure en copeaux?

Fromage à pâte dure en copeaux contains 24 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).

How much sodium is in Fromage à pâte dure en copeaux?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.