Frischkäse Der Sahnige
Packaged product Dairy and Eggs Milbona
Frischkäse Der Sahnige contains 243 kcal per 100 g.
Roughly 85% of its calories come from fat, with 10% from protein and 5% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 214 kcal per 100 g across 1,657 products.
100 g provides 46% of the Daily Value for Vitamin B12, 39% of the Daily Value for calcium and 29% of the Daily Value for phosphorus.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 16.1 g | 81% |
| Cholesterol L | 72.9 mg | 24% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 2.8 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.3 g | 13% |
| Vitamin A L | 183 µg | 20% |
| Vitamin C L | 0.046 mg | 0.1% |
| Vitamin D L | 0.24 µg | 1% |
| Vitamin E L | 0.45 mg | 3% |
| Thiamin (B1) L | 0.028 mg | 2% |
| Riboflavin (B2) L | 0.33 mg | 26% |
| Niacin (B3) L | 0.81 mg | 5% |
| Pantothenic acid (B5) L | 0.41 mg | 8% |
| Vitamin B6 L | 0.089 mg | 5% |
| Folate (B9) L | 27.9 µg | 7% |
| Vitamin B12 L | 1.1 µg | 46% |
| Calcium L | 508 mg | 39% |
| Iron L | 0.22 mg | 1% |
| Magnesium L | 23.7 mg | 6% |
| Phosphorus L | 368 mg | 29% |
| Potassium L | 99 mg | 2% |
| Zinc L | 2.3 mg | 21% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.023 mg | 1% |
| Selenium L | 6.3 µg | 11% |
| Iodine L | 18.7 µg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 5%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.3 gbelow the median for dairy and eggs (median 7.1 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.036 g)
- Sugars2.7 gin the lowest quarter of dairy and eggs (median 3.3 g)
- Fat23 gabove the median for dairy and eggs (median 17.8 g)
- Saturated fat16.1 gin the top quarter of dairy and eggs (median 11.5 g)
- Sodium260 mgbelow the median for dairy and eggs (median 320 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
- Water37.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.006 g |
|---|
Carotenoids (1)
| Beta-carotene L | 63.3 µg |
|---|
Other components (2)
| Water L | 37.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Milbona
- Barcode
- 08835004
- Category
- Cream cheeses
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Frischkäse, Speisesalz
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage fines herbes miree | 243 | 5.5 g | 3 g | 23 g |
| Frischkäsezubereitung mit französischen Kräutern Gut & Günstig | 243 | 6 g | 3 g | 23 g |
| Масса творожная с сахаром и изюмом Козельская | 243 | 12.1 g | 13.9 g | 15.5 g |
| Kräuteraufstrich Milfina | 243 | 5.5 g | 3 g | 23 g |
| Twój Smak ze szczypiorkiem Piątnica | 243 | 6 g | 3 g | 23 g |
| Twój Smak Naturalny Piątnica | 243 | 6 g | 3 g | 23 g |
| Frischkäse K-Classic | 243 | 6 g | 2.9 g | 23 g |
| Französische Kräuter Gutes Land | 243 | 6 g | 3 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 08835004. License: ODbL 1.0 (Open Food Facts). Source record dated June 13, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.