FRANSE Emmental GERASPT RÂPÉ
Packaged product Dairy and Eggs BONI
FRANSE Emmental GERASPT RÂPÉ contains 373 kcal per 100 g. A serving, 100.0 g (100 g) provides about 373 kcal.
Roughly 70% of its calories come from fat, with 30% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (371 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 373 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 19 g | 95% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 28 g | 56% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28 gin the top quarter of dairy and eggs (median 27 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 0.5 g)
- Saturated fat19 gin the lowest quarter of dairy and eggs (median 19.5 g)
- Sodium280 mgbelow the median for dairy and eggs (median 306 mg)
- Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BONI
- Barcode
- 5400141440522
- Quantity
- 200g
- Label serving
- 100.0 g
- Category
- Grated emmentaler
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
reseal track refentmarle remove the boacherm strip removoz the paper from flap's open adhesive tape open the flap fold the flap and press well to close bewaring - conservation ingredientsen-ingredients nl cheese - pasteurized cow's milk, lactic acidfermenton, microbial rennet, salt, may contain traces of eggs, fr fromage-lait de vacho pasteurisó, lactic formations, microbial coagulant, salt, may contain traces of eufs, in best before: see packaging, store in a refrigerator (max, 7 °c), 20 min, open before use, close the package tightly each time, packed in a protective atmosphere, fr best before: see packaging, store in the refrigerator (max, 7 °c), open 20 min before tasting, bienmer refer the packaging after each use, packaged in a protective atmosphere, average nutritional value average nutritional value 200 ge be co 105 100 g 1 serving - 1 serving energy 01454 02
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Emmental râpé Belle France | 373 | 28 g | 0.3 g | 29 g |
| Fromage râpé President | 373 | 27 g | 1 g | 29 g |
| Gruyere rapee President | 373 | 27 g | 1 g | 29 g |
| Emmental rapé Boni | 373 | 28 g | 0 g | 29 g |
| Emmental Râpé CF&R | 373 | 28 g | 1 g | 28.5 g |
| President emmental rape fondant 350g+30% offert Président | 373 | 27 g | 1 g | 29 g |
| Emmantal français râpé Chêne d'argent | 373 | 27 g | 1 g | 29 g |
| Emmental Étoile d'or | 373 | 27 g | 1 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5400141440522. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.