Fraises Stevia sweet
Packaged product Sweets and Desserts céréal
Fraises Stevia sweet contains 122 kcal per 100 g. A serving, 20 g (20 g) provides about 24 kcal.
Roughly 96% of its calories come from carbohydrates, with 2% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 216 kcal per 100 g across 2,074 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 0.3 g | 0.4% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 0.8 mg | 0% |
| Total carbohydrates L | 28.4 g | 10% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 28.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.6 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 96%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.6 gin the top quarter of sweets and desserts (median 0.5 g)
- Fiber1.7 gabove the median for sweets and desserts (median 1.2 g)
- Sugars28.3 gin the lowest quarter of sweets and desserts (median 49 g)
- Fat0.3 gabove the median for sweets and desserts (median 0.2 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
- Sodium0.8 mgbelow the median for sweets and desserts (median 4 mg)
- Protein per 100 kcal0.49 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- céréal
- Barcode
- 5410063019775
- Quantity
- 225 g
- Label serving
- 20 g
- Category
- Strawberry jams
- Packaging
- Jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fraises 70%, sucre de fruit, jus de citron concentré, gélifiant: pectines, correcteur d'acidité: lactate de calcium, édulcorant: glycosides de stéviol
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tzatziki Slaw TESCO | 122 | 2.9 g | 2.9 g | 10.5 g |
| 75% Erdbeere Rossmann | 124 | 0.9 g | 27 g | 0.6 g |
| Konfitüre Extra Erdbeere Symphonie | 120 | 0.4 g | 27.8 g | 0.2 g |
| Mermelada fresa Cal Valls | 120 | 0.4 g | 31.3 g | 0.1 g |
| Mermelada De Fresa delizum | 125 | 0.95 g | 29.4 g | 0.39 g |
| Preserves strawberry Flora | 125 | 0 g | 30 g | 0 g |
| Mermelada de fresa mimes | 119 | 0.49 g | 31.3 g | 0.22 g |
| mansikkahillo Orkla | 126 | 0.5 g | 30 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5410063019775. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.