Four Herb Butter
Packaged product Dairy and Eggs Churn
Four Herb Butter contains 714 kcal per 100 g. A serving, 1 tbsp, 14 g (14 g) provides about 100 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 357,143% of the Daily Value for Vitamin D and 397% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 714 kcal | |
| Total fat L | 78.6 g | 101% |
| Saturated fat | not reported | |
| Trans fat L | 50 g | |
| Cholesterol L | 107 mg | 36% |
| Sodium L | 679 mg | 30% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin D L | 71,429 µg | 357,143% |
| Calcium L | 71.4 mg | 5% |
| Iron L | 71.4 mg | 397% |
| Potassium L | 71.4 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 4 g)
- Fat78.6 gin the top quarter of dairy and eggs (median 10 g)
- Sodium679 mgin the top quarter of dairy and eggs (median 218 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Churn
- Barcode
- 0850024515598
- Quantity
- 3 oz
- Label serving
- 1 tbsp (14 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Heavy Cream Powder Healthier Comforts | 714 | 7.1 g | 14.3 g | 71.4 g |
| Grass-Feed Butter Kirkland | 714 | 0 g | 0 g | 78.6 g |
| Butter Westgold | 714 | 0 g | 0 g | 85.7 g |
| Pure irish butter Kerrygold | 714 | 0 g | 0 g | 78.6 g |
| 100% grassfed organic salted butter maple hill | 714 | 0 g | 0 g | 85.7 g |
| Irish Recipe Farmhouse Butter Unsalted Móinéar | 714 | 0 g | 0 g | 78.6 g |
| Organic Heavy Cream Powder Healthier Comforts | 714 | 7.1 g | 14.3 g | 71.4 g |
| Organic Valley Slated Butter Organic Valley | 714 | 0 g | 0 g | 78.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0850024515598. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.