純植蛋白奶原味

Packaged product Beverages 桂格

純植蛋白奶原味 contains 63 kcal per 100 ml. A serving, 375 ml (375 ml) provides about 234 kcal.

Roughly 44% of its calories come from carbohydrates, with 30% from fat and 26% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 48 kcal per 100 g across 1,483 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

純植蛋白奶原味 by 桂格, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 ml
4 gprotein
6.9 gcarbohydrates
2.1 gfat
234kcal in serving, 375 ml (375 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 62.5 kcal
Total fat L 2.1 g 3%
Saturated fat L 0.4 g 2%
Sodium L 24.8 mg 1%
Total carbohydrates L 6.9 g 3%
Dietary fiber not reported
Total sugars L 4.5 g
Added sugars L 0 g 0%
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 44%Fat: 30%63kcal / 100 ml
  • Protein 26%
  • Carbohydrates 44%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the top quarter of beverages (median 0.8 g)
  • Sugars4.5 gabove the median for beverages (median 4.1 g)
  • Fat2.1 gabove the median for beverages (median 1.5 g)
  • Saturated fat0.4 gin the top quarter of beverages (median 0.2 g)
  • Sodium24.8 mgin the lowest quarter of beverages (median 40 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
桂格
Barcode
4710043056990
Quantity
375ml
Label serving
375 ml
Category
Oat-based drinks
Nutri-Score
E as computed by Open Food Facts

Ingredients

水,水,黃豆燕麥粉(含燕麥蛋白),分離大豆蛋白,豌豆蛋白,大麥粉,綜合胺基酸(L-白胺酸、鹽酸L-二胺基乙酸、L-a胺基異戊 酸、L-異白胺酸、L-羥丁胺酸、L-苯丙胺酸、L-蛋胺酸、鹽酸L-組 織胺酸、L-色胺酸)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Capros oat dark chocolate Olympus 62 0.92 g 10.3 g 1.5 g
Barista Oat Acti leaf 62 1.3 g 7.1 g 3 g
Formil Hafer Barista Schärdinger 63 0.9 g 8.5 g 2.8 g
Matcha latte Oatly 63 1.1 g 8.1 g 2.8 g
Barista Oat Dunnes Stores 63 1.1 g 6.7 g 3.4 g
Barista Haferdrink take it veggie 63 1.1 g 6.7 g 3.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4710043056990. License: ODbL 1.0 (Open Food Facts). Source record dated July 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 純植蛋白奶原味?

100 ml of 純植蛋白奶原味 has 63 kcal. Serving, 375 ml (375 ml): about 234 kcal.

How much protein is in 純植蛋白奶原味?

純植蛋白奶原味 contains 4 g of protein per 100 ml (8% of the 50 g Daily Value), or 15 g in serving, 375 ml (375 ml). About 26% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.8 g).

How many carbs are in 純植蛋白奶原味?

純植蛋白奶原味 has 6.9 g of total carbohydrates per 100 ml, including 4.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 純植蛋白奶原味?

純植蛋白奶原味 contains 2.1 g of fat per 100 ml, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in 純植蛋白奶原味?

100 ml contains 24.8 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.