孔雀捲心酥 咖啡口味

Packaged product Sweets and Desserts 孔雀

孔雀捲心酥 咖啡口味 contains 530 kcal per 100 g. A serving, 31.5 g (31.5 g) provides about 167 kcal.

Roughly 48% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

530kcal per 100 g
7.1 gprotein
61.3 gcarbohydrates
28.5 gfat
167kcal in serving, 31.5 g (31.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 530 kcal
Total fat L 28.5 g 37%
Saturated fat L 17 g 85%
Trans fat L 0 g
Sodium L 248 mg 11%
Total carbohydrates L 61.3 g 22%
Dietary fiber not reported
Total sugars L 32.3 g
Added sugars L 1.6 g 3%
Protein L 7.1 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 46%Fat: 48%530kcal / 100 g
  • Protein 5%
  • Carbohydrates 46%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.1 gabove the median for sweets and desserts (median 6.5 g)
  • Sugars32.3 gabove the median for sweets and desserts (median 26.9 g)
  • Fat28.5 gin the top quarter of sweets and desserts (median 19 g)
  • Saturated fat17 gin the top quarter of sweets and desserts (median 7.7 g)
  • Sodium248 mgabove the median for sweets and desserts (median 242 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
孔雀
Barcode
4710015202585
Quantity
63 g (2 份 x 31.5 g)
Label serving
31.5 g
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

麵粉(小麥)、砂糖、植物性油脂(棕櫚油、椰子油、軟質棕櫚油、完全氫化硬質棕櫚油)、奶粉、小麥澱粉、蛋、食用軟質棕油、葡萄糖、麥芽寡糖漿、焦糖色素(普通焦糖)、鹽、膨脹劑(碳酸氫鈉、碳酸氫銨)、甘油、香料、香草香料粉(內二醇)、香料(乙基香莢蘭醛、阿拉伯膠、香草香料)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltCoconut oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4710015202585. License: ODbL 1.0 (Open Food Facts). Source record dated September 21, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 孔雀捲心酥 咖啡口味?

100 g of 孔雀捲心酥 咖啡口味 has 530 kcal. Serving, 31.5 g (31.5 g): about 167 kcal.

How much protein is in 孔雀捲心酥 咖啡口味?

孔雀捲心酥 咖啡口味 contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2.2 g in serving, 31.5 g (31.5 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).

How many carbs are in 孔雀捲心酥 咖啡口味?

孔雀捲心酥 咖啡口味 has 61.3 g of total carbohydrates per 100 g, including 32.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 孔雀捲心酥 咖啡口味?

孔雀捲心酥 咖啡口味 contains 28.5 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).

How much sodium is in 孔雀捲心酥 咖啡口味?

100 g contains 248 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 21, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.