FONDUE3 fromages
Packaged product Dairy and Eggs Auchan
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
FONDUE3 fromages contains 239 kcal per 100 g. A serving, 200 g, valeurs nutritionnelles moyennes pour 1 portion de 20 (200 g) provides about 478 kcal.
Roughly 47% of its calories come from fat, with 34% from alcohol and 16% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (243 kcal per 100 g).
100 g provides 32% of the Daily Value for calcium, 32% of the Daily Value for chloride and 30% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 13 g | 65% |
| Cholesterol L | 47.4 mg | 16% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 2.5 g | 0.9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14 g | 28% |
| Vitamin A L | 121 µg | 13% |
| Vitamin C L | 0.035 mg | 0% |
| Vitamin D L | 0.13 µg | 0.7% |
| Vitamin E L | 0.35 mg | 2% |
| Thiamin (B1) L | 0.023 mg | 2% |
| Riboflavin (B2) L | 0.22 mg | 17% |
| Niacin (B3) L | 0.065 mg | 0.4% |
| Pantothenic acid (B5) L | 0.16 mg | 3% |
| Vitamin B6 L | 0.055 mg | 3% |
| Folate (B9) L | 10.7 µg | 3% |
| Vitamin B12 L | 0.72 µg | 30% |
| Calcium L | 420 mg | 32% |
| Iron L | 0.14 mg | 0.8% |
| Magnesium L | 22.4 mg | 5% |
| Phosphorus L | 279 mg | 22% |
| Potassium L | 62.7 mg | 1% |
| Zinc L | 1.7 mg | 15% |
| Copper L | 0.05 mg | 6% |
| Manganese L | 0.033 mg | 1% |
| Selenium L | 2.5 µg | 5% |
| Iodine L | 26.2 µg | 17% |
| Chloride L | 739 mg | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 3%
- Fat 47%
- Alcohol 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gin the lowest quarter of dairy and eggs (median 15 g)
- Sugars1 gin the top quarter of dairy and eggs (median 0.5 g)
- Fat18 gin the top quarter of dairy and eggs (median 17.5 g)
- Saturated fat13 gin the top quarter of dairy and eggs (median 11 g)
- Sodium400 mgin the lowest quarter of dairy and eggs (median 560 mg)
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
- Water38.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3.3 g |
|---|---|
| Polyunsaturated fat L | 0.31 g |
Sugars and starch (1)
| Starch L | 1.7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.005 g |
| ALA (omega-3, 18:3 n-3) L | 0.057 g |
| Linoleic acid (omega-6, 18:2) L | 0.19 g |
Carotenoids (1)
| Beta-carotene L | 60.2 µg |
|---|
Other components (2)
| Water L | 38.1 g |
|---|---|
| Alcohol L | 16.5 g |
Product details
- Brand
- Auchan
- Barcode
- 3596710542888
- Quantity
- 0.4 kg
- Label serving
- 200 g (Valeurs nutritionnelles moyennes pour 1 portion de 200 g)
- Category
- Preparations for fondue
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Emmental 36% (LAIT), eau, vin blanc 18% (raisins, mout concentré rectifié, conservateurs : ANHYDRIDE SULFUREUX, DISULFITE de potassium, SULFITE acide de potassium correcteurs d'acidité : acide malique, acide tartrique), Tomme 7% (LAIT), crème (LAIT), Comté 3% (LAIT), amidon modifié de maïs, sel, ail déshydraté, boisson spiritueuse au kirsch. Teneur en alcool : 1,5%. L'abus d'alcool est dangereux pour la santé. Fromages et crème issus de lait origine France.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La fondue gruyère aop Migros | 240 | 14 g | 2.6 g | 17 g |
| Fondue Switzerland Appenzeller | 240 | 15 g | 3 g | 18 g |
| Appenzeller Fondue Appenzeller | 240 | 15 g | 3 g | 18 g |
| Fondue Coop | 241 | 1.5 g | 0 g | 16 g |
| Fondue prête à l'emploi Coop Prix Garantie | 241 | 16 g | 2.5 g | 16 g |
| Fondue Savoyarde, Prête En 5min., La Boîte, Pâturages | 241 | 15 g | 2.5 g | 18 g |
| MINI FONDUE3 Fromages Auchan | 237 | 14 g | 2.5 g | 18 g |
| Fondue 3 fromages Marque Repère | 237 | 14 g | 2.5 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3596710542888. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.