Fondant wit
Packaged product Sweets and Desserts Tasty Me
Fondant wit contains 399 kcal per 100 g.
Roughly 84% of its calories come from carbohydrates, with 16% from fat and 0.1% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (396 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 399 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 3.5 g | 18% |
| Sodium L | 76 mg | 3% |
| Total carbohydrates L | 82 g | 30% |
| Dietary fiber | not reported | |
| Total sugars L | 76 g | |
| Protein L | 0.1 g | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.1%
- Carbohydrates 84%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.1 gabove the median for sweets and desserts (median 0 g)
- Sugars76 gin the lowest quarter of sweets and desserts (median 82.8 g)
- Fat7 gin the top quarter of sweets and desserts (median 5.2 g)
- Saturated fat3.5 gabove the median for sweets and desserts (median 3.3 g)
- Sodium76 mgin the top quarter of sweets and desserts (median 48 mg)
- Protein per 100 kcal0.025 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
Ingredients
Suiker (70%), glucosestroop, niet-gehydrogeneerde plantaardige oliën (palmolie, katoenzaadolie, saffloerolie, zonnebloemolie in wisselende verhoudingen), niet-gehydrogeneerde plantaardige vetten (shea vet en illipe vet in wisselende verhoudingen), water, verdikkingsmiddelen:E466, E414, E412, E415: maiszetmeel, bevochtigingsmiddel: E422; gemodificeerd zetmeel; emulgator: E4/1; kleur: E171; zuurteregelaar: E330 - aroma's, conserveermiddel: E202.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Icing Wrap Voilà | 399 | 0 g | 87.5 g | 5.3 g |
| Pâte à sucre goût pomme ScrapCooking | 399 | 0.1 g | 82 g | 7 g |
| Pâte à sucre rose Patisdecor | 399 | 0 g | 87.5 g | 5.3 g |
| Pâte à sucre Patisdecor | 399 | 0 g | 87.5 g | 5.3 g |
| Pâte à sucre jaune en rouleau Fun Cakes | 399 | 0 g | 87.6 g | 5.3 g |
| Rouleau pâte à sucre ScrapCooking | 399 | 0 g | 87.5 g | 5.3 g |
| Pâte à sucre jaune citron Patisdecor | 399 | 0 g | 87.5 g | 5.3 g |
| Pate à sucre goût fraise ScrapCooking | 399 | 0.1 g | 82 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718734051312. License: ODbL 1.0 (Open Food Facts). Source record dated April 14, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.