Focaccia

Packaged product Dairy and Eggs BONI

Focaccia contains 215 kcal per 100 g. A serving, 100.0 g (100 g) provides about 215 kcal.

Roughly 68% of its calories come from carbohydrates, with 18% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 170 kcal per 100 g across 162 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

215kcal per 100 g
7.2 gprotein
36 gcarbohydrates
4.2 gfat
215kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 215 kcal
Total fat L 4.2 g 5%
Saturated fat L 1.1 g 6%
Sodium L 400 mg 17%
Total carbohydrates L 36 g 13%
Dietary fiber L 2.4 g 9%
Total sugars L 0.5 g
Protein L 7.2 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 68%Fat: 18%215kcal / 100 g
  • Protein 14%
  • Carbohydrates 68%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.2 gabove the median for dairy and eggs (median 6.8 g)
  • Fiber2.4 gin the top quarter of dairy and eggs (median 1.2 g)
  • Sugars0.5 gin the lowest quarter of dairy and eggs (median 2.5 g)
  • Fat4.2 gin the lowest quarter of dairy and eggs (median 7.3 g)
  • Saturated fat1.1 gin the lowest quarter of dairy and eggs (median 2.1 g)
  • Sodium400 mgbelow the median for dairy and eggs (median 480 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
BONI
Barcode
5400141535853
Quantity
2x165g
Label serving
100.0 g
Category
Bereidingen/Charcuterie/Vis/Veggie
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5400141535853. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Focaccia?

100 g of Focaccia has 215 kcal. Serving, 100.0 g (100 g): about 215 kcal.

How much protein is in Focaccia?

Focaccia contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value), or 7.2 g in serving, 100.0 g (100 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 6.8 g).

How many carbs are in Focaccia?

Focaccia has 36 g of total carbohydrates per 100 g, including 2.4 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Focaccia?

Focaccia contains 4.2 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Focaccia?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.