Flan sabor Chocolate
Packaged product Sweets and Desserts Lider
Flan sabor Chocolate contains 113 kcal per 100 g. A serving, 30 g (30 g) provides about 34 kcal.
Roughly 65% of its calories come from carbohydrates, with 23% from fat and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 100 kcal per 100 g across 53 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 113 mg | 5% |
| Total carbohydrates L | 17.1 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 0.1 g | |
| Added sugars L | 1.2 g | 2% |
| Protein L | 3.1 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 65%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.1 gbelow the median for sweets and desserts (median 3.2 g)
- Sugars0.1 gin the lowest quarter of sweets and desserts (median 7.1 g)
- Fat2.7 gin the top quarter of sweets and desserts (median 0.1 g)
- Saturated fat1.7 gin the top quarter of sweets and desserts (median 0 g)
- Sodium113 mgin the top quarter of sweets and desserts (median 48 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Postre flan: Maltodextrina, cacao, carragenina, almidón modificado de maíz, saborizante artificial vainilla, SUCRALOSA, colorante caramelo, fosfato disódico, ESTEVIOL, cloruro de sodio, fosfato tricálcico, colorante azorrubina. Salsa sabor caramelo: Glucosa, maltitol, agua, maltodextrina, saborizante artificial, sorbato de potasio, colorante caramelo, ácido cítrico, ácido láctico, benzoato de sodio, colorante artificial AMARILLO CREPÚSCULO.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flan sabor Chocolate Colun | 112 | 1.2 g | 22.3 g | 2.1 g |
| Sabor Frutos del Bosque y Chocolate Suizo Nestlé Savory | 111 | 3.9 g | 18.2 g | 3.8 g |
| Feiner Karamell Pudding Dr. Oetker | 103 | 2.8 g | 20 g | 1.3 g |
| Helado Mango Guallarauco | 124 | 0.27 g | 31.3 g | 0.16 g |
| Piña Fru Helado de Agua Sabor a Piña Fruna | 100 | 0 g | 25 g | 0 g |
| Sabor Chocolate Suizo Frutos del Bosque Trendy | 95 | 0.7 g | 16.1 g | 3.5 g |
| Sabor Chocolate Suizo Frutos del Bosque Trendy | 95 | 0.7 g | 16 g | 3 g |
| Flan sabor Chocolate Colun | 94 | 3.2 g | 14.9 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7804647491794. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.