Fit vegan creme
Packaged product Sweets and Desserts nu3
Fit vegan creme contains 639 kcal per 100 g.
Roughly 77% of its calories come from fat, with 14% from protein and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 288 kcal per 100 g across 670 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 639 kcal | |
| Total fat L | 55 g | 71% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 212 mg | 9% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 5.8 g | 21% |
| Total sugars L | 2.2 g | |
| Protein L | 22 g | 44% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 9%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein22 gin the top quarter of sweets and desserts (median 1.5 g)
- Fiber5.8 gin the top quarter of sweets and desserts (median 1 g)
- Sugars2.2 gin the lowest quarter of sweets and desserts (median 49 g)
- Fat55 gin the top quarter of sweets and desserts (median 2.9 g)
- Saturated fat16 gin the top quarter of sweets and desserts (median 1 g)
- Sodium212 mgin the top quarter of sweets and desserts (median 36 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- nu3
- Barcode
- 2067184260000
- Category
- Sweet spreads
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2067184260000. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.