Fish rub seasoning blend
Packaged product Beverages
Fish rub seasoning blend contains 250 kcal per 100 g. A serving, 1/2 tsp, 2 g (2 g) provides about 5 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 107 kcal per 100 g across 4,413 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 17,500 mg | 761% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of beverages (median 2.1 g)
- Fat0 gin the lowest quarter of beverages (median 0.63 g)
- Sodium17,500 mgin the top quarter of beverages (median 40 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 250 kcal | 250 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 50 g | 50 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 17,500 mg | 17,500 mg |
Product details
- Barcode
- 0074683097848
- Label serving
- 1/2 tsp (2 g)
- Category
- groceries
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Salt, sugar, dried onion, spices, paprika, dried lemon peel, orange juice powder, dried orange peel, lemon juice powder, calcium carbonate, celery seed, ground celery, soybean oil, dried cilantro, natural flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cowboy rub Mccormick | 250 | 0 g | 50 g | 0 g |
| Chapli Kebab National Nation Foods Ltd. | 250 | 10 g | 50 g | 10 g |
| Spice mix for fish masala National | 250 | 10 g | 45 g | 10 g |
| Tandoori Masala Seasoning Whole Foods Market | 250 | 0 g | 50 g | 0 g |
| Gourmet Black Peppercorns Pepper Creek Farms | 250 | 0 g | 50 g | 0 g |
| Dimply's, jerk chicken dry rub seasoning Dimply's | 250 | 0 g | 50 g | 0 g |
| Tandoori Seasoning Soofer Co. Inc. | 250 | 0 g | 50 g | 0 g |
| Especias Para Fajitas Carrefour | 250 | 8.4 g | 43 g | 2.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2128121. License: CC0 1.0 (U.S. public domain). Source record dated May 16, 2020. Imported November 6, 2026.
- Open Food Facts, record 0074683097848. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.