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Fire-Roasted Red Peppers

Packaged product Vegetables PICKERFRESH

Fire-Roasted Red Peppers contains 33 kcal per 100 g. A typical serving of 1/4 cup, 30g (30 g) provides about 10 kcal.

Roughly 76% of its calories come from carbohydrates, with 15% from protein and 8% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 125 kcal per 100 g across 2,161 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

33kcal per 100 g
1.3 gprotein
6.7 gcarbohydrates
0.33 gfat
10kcal in 1/4 cup, 30g (30 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33 kcal
Total fat L 0.33 g 0.4%
Saturated fat L 0 g 0%
Sodium L 467 mg 20%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 1.3 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 76%Fat: 8%33kcal / 100 g
  • Protein 15%
  • Carbohydrates 76%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.3 gabove the median for vegetables (median 0 g)
  • Fiber0 gin the lowest quarter of vegetables (median 1 g)
  • Sugars0 gin the lowest quarter of vegetables (median 2.2 g)
  • Fat0.33 gbelow the median for vegetables (median 6.2 g)
  • Sodium467 mgbelow the median for vegetables (median 782 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PICKERFRESH
Barcode
0888559001088
Label serving
1/4 cup (30g)
Category
Pickles, Olives, Peppers & Relishes

Ingredients

ROASTED RED PEPPER, WATER, SALT, ACIDITY REGULATOR (CITRIC ACID), STABILIZER (CALCIUM CHLORIDE)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Grilled Peppers, Grilled HT TRADERS 33 1.7 g 6.7 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2607700. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.

Last updated: . Source description: "FIRE-ROASTED RED PEPPERS". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fire-Roasted Red Peppers?

100 g of Fire-Roasted Red Peppers has 33 kcal. 1/4 cup, 30g (30 g): about 10 kcal.

How much protein is in Fire-Roasted Red Peppers?

Fire-Roasted Red Peppers contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 0.4 g in 1/4 cup, 30g (30 g). About 15% of its calories come from protein. Compared with other vegetables, that is above the median (median 0 g).

How many carbs are in Fire-Roasted Red Peppers?

Fire-Roasted Red Peppers has 6.7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Fire-Roasted Red Peppers?

Fire-Roasted Red Peppers contains 0.33 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Fire-Roasted Red Peppers?

100 g contains 467 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 23, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.