Fire Roasted Peppers
Packaged product Vegetables Bowl & Basket
Fire Roasted Peppers contains 43 kcal per 100 g. A serving, 0.5 piece, 35 g (35 g) provides about 15 kcal.
Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.
100 g provides 13% of the Daily Value for calcium and 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 43 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 343 mg | 15% |
| Total carbohydrates L | 11.4 g | 4% |
| Dietary fiber L | 5.7 g | 20% |
| Total sugars L | 0 g | |
| Protein L | 2.9 g | 6% |
| Calcium L | 171 mg | 13% |
| Iron L | 2.1 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.9 gabove the median for vegetables (median 2.6 g)
- Fiber5.7 gin the top quarter of vegetables (median 2 g)
- Sugars0 gin the lowest quarter of vegetables (median 2.1 g)
- Fat0 gin the lowest quarter of vegetables (median 5.7 g)
- Sodium343 mgabove the median for vegetables (median 339 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 42.9 kcal | 43 kcal |
| Protein | 0 g | 2.9 g |
| Carbohydrates | 11.4 g | 11.4 g |
| Fat | 0 g | 0 g |
| Fiber | 5.7 g | 5.7 g |
| Sugars | 0 g | 0 g |
| Sodium | 343 mg | 343 mg |
Product details
- Brand
- Bowl & Basket
- Barcode
- 0041190083664
- Label serving
- 0.5 piece (35 g)
- Category
- Vegetables
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Salade de bettrave rouge Migros Bio | 43 | 1.3 g | 7.9 g | 0.5 g |
| Carrot Batons Morrisons Market Street | 43 | 0.4 g | 7.4 g | 0.4 g |
| Mushrooms | Black Oyster Enviro Mushrooms | 43 | 3.3 g | 6.5 g | 0 g |
| Large Silverskin Onions Baxters | 43 | 0.5 g | 9.7 g | 0.5 g |
| Yellow Oyster Mushrooms Guan's | 43 | 3 g | 6 g | 0 g |
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| Tenderstem Broccoli Amazon | 43 | 4.3 g | 3.1 g | 0.6 g |
| Irish Tenderstem Broccoli Dunnes Stores Simply Better | 43 | 4.3 g | 3.2 g | 0.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2611723. License: CC0 1.0 (U.S. public domain). Source record dated June 12, 2023. Imported November 6, 2026.
- Open Food Facts, record 0041190083664. License: ODbL 1.0 (Open Food Facts). Source record dated May 24, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.