Fine chocolates
Packaged product Sweets and Desserts Esther Price
Fine chocolates contains 592 kcal per 100 g. A serving, 2 pc, 38 g (38 g) provides about 225 kcal.
Roughly 56% of its calories come from fat, with 41% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 518 kcal per 100 g across 4,452 products.
100 g provides 13% of the Daily Value for Vitamin A and 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 592 kcal | |
| Total fat L | 36.8 g | 47% |
| Saturated fat L | 15.8 g | 79% |
| Trans fat L | 0 g | |
| Cholesterol L | 26 mg | 9% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 60.5 g | 22% |
| Dietary fiber L | 5.3 g | 19% |
| Total sugars L | 55.3 g | |
| Protein L | 5.3 g | 11% |
| Vitamin A L | 119 µg | 13% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 79 mg | 6% |
| Iron L | 1.9 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 41%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber5.3 gabove the median for sweets and desserts (median 2.9 g)
- Sugars55.3 gin the top quarter of sweets and desserts (median 47.8 g)
- Fat36.8 gin the top quarter of sweets and desserts (median 31 g)
- Saturated fat15.8 gbelow the median for sweets and desserts (median 17.5 g)
- Sodium92 mgabove the median for sweets and desserts (median 78 mg)
- Protein per 100 kcal0.89 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 395 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 592 kcal | 592 kcal |
| Protein | 5.3 g | 5.3 g |
| Carbohydrates | 60.5 g | 60.5 g |
| Fat | 36.8 g | 36.8 g |
| Fiber | 5.3 g | 5.3 g |
| Sugars | 55.3 g | 55.3 g |
| Sodium | 92 mg | 92 mg |
Product details
- Brand
- Esther Price
- Barcode
- 0014452001010
- Label serving
- 2 PC (38 g)
- Category
- Chocolate candies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk and dark chocolate: (sugar, milk, chocolate processed with alkali, cocoa butter, milkfat, soy lecithin an emulsifier, vanillin an artificial flavor, natural flavors), sugar, corn syrup, cream butter, evaporated milk, pecans, brown sugar, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCocoa butterSugarSalt
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|---|---|---|---|---|
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| Premium milk chocolate Rausch Privat-Confiserie | 591 | 6.8 g | 47.7 g | 40.9 g |
| Rausch, Noumea Premium Milk Chocolate Rausch Privat-Confiserie | 591 | 9.1 g | 45.4 g | 40.9 g |
| Edelnougat Baumstamm in Zartbitterschokolade, Sahne-Nougat Favorina/LIDL | 591 | 6.8 g | 41.7 g | 43.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2037366. License: CC0 1.0 (U.S. public domain). Source record dated September 9, 2017. Imported November 6, 2026.
- Open Food Facts, record 0014452001010. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.