Feuerkugeln
Packaged product Dairy and Eggs Sieben Ziegen
Feuerkugeln contains 564 kcal per 100 g.
Roughly 90% of its calories come from fat, with 9% from protein and 0.8% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 77% of the Daily Value for Vitamin E, 32% of the Daily Value for Vitamin B12 and 28% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 564 kcal | |
| Total fat L | 56.2 g | 72% |
| Saturated fat L | 13.4 g | 67% |
| Cholesterol L | 51.2 mg | 17% |
| Sodium L | 342 mg | 15% |
| Total carbohydrates L | 1.2 g | 0.4% |
| Dietary fiber L | 0.54 g | 2% |
| Total sugars L | 0.18 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12.7 g | 25% |
| Vitamin A L | 129 µg | 14% |
| Vitamin C L | 0.4 mg | 0.4% |
| Vitamin D L | 0.17 µg | 0.8% |
| Vitamin E L | 11.5 mg | 77% |
| Thiamin (B1) L | 0.023 mg | 2% |
| Riboflavin (B2) L | 0.23 mg | 18% |
| Niacin (B3) L | 0.58 mg | 4% |
| Pantothenic acid (B5) L | 0.33 mg | 7% |
| Vitamin B6 L | 0.068 mg | 4% |
| Folate (B9) L | 20.1 µg | 5% |
| Vitamin B12 L | 0.77 µg | 32% |
| Calcium L | 367 mg | 28% |
| Iron L | 0.52 mg | 3% |
| Magnesium L | 20.7 mg | 5% |
| Phosphorus L | 262 mg | 21% |
| Potassium L | 103 mg | 2% |
| Zinc L | 1.7 mg | 15% |
| Copper L | 0.097 mg | 11% |
| Manganese L | 0.33 mg | 14% |
| Selenium L | 6.6 µg | 12% |
| Iodine L | 15.8 µg | 11% |
| Chloride L | 550 mg | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 0.8%
- Fat 90%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.7 gabove the median for dairy and eggs (median 8 g)
- Fiber0.54 gbelow the median for dairy and eggs (median 0.7 g)
- Sugars0.18 gin the lowest quarter of dairy and eggs (median 4 g)
- Fat56.2 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat13.4 gin the top quarter of dairy and eggs (median 4.2 g)
- Sodium342 mgabove the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
- Water26.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 27.8 g |
|---|---|
| Polyunsaturated fat L | 11.4 g |
Sugars and starch (1)
| Starch L | 0.23 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.004 g |
| ALA (omega-3, 18:3 n-3) L | 3.1 g |
| Linoleic acid (omega-6, 18:2) L | 8.1 g |
Carotenoids (1)
| Beta-carotene L | 58.8 µg |
|---|
Other components (2)
| Water L | 26.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Sieben Ziegen
- Barcode
- 07602283
- Quantity
- 325g
- Category
- Frischkäsebällchen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ziegenfrischkäse 57%, Rapsöl 40%, Pfeffer, Chili, Paprika, Speisesalz
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSalt
Source of the nutrition information
- Open Food Facts, record 07602283. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.