Fettuccine 88
Packaged product Grains and Pasta Carozzi
Fettuccine 88 contains 338 kcal per 100 g. A serving, 1/5 paquete, 80 g (80 g) provides about 270 kcal.
Roughly 82% of its calories come from carbohydrates, with 13% from protein and 5% from fat (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (354 kcal per 100 g).
100 g provides 36% of the Daily Value for Niacin (B3) and 17% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 338 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0.5 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 5 mg | 0.2% |
| Total carbohydrates L | 69 g | 25% |
| Dietary fiber L | 8.9 g | 32% |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
| Niacin (B3) L | 5.7 mg | 36% |
| Iron L | 3 mg | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 82%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the lowest quarter of grains and pasta (median 12.1 g)
- Fiber8.9 gin the top quarter of grains and pasta (median 3 g)
- Sugars4 gin the top quarter of grains and pasta (median 3.1 g)
- Fat2 gin the top quarter of grains and pasta (median 1.5 g)
- Saturated fat0.5 gin the top quarter of grains and pasta (median 0.3 g)
- Sodium5 mgabove the median for grains and pasta (median 4 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carozzi
- Barcode
- 7802575004833
- Quantity
- 400 g
- Label serving
- 1/5 paquete (80 g)
- Category
- Dry durum wheat pasta
- Packaging
- Plastic
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SÉMOLA DE TRIGOS DUROS SELECCIONADOS, NIACINA, HIERRO (SULFATO FERROSO), TIAMINA, RIBOFLAVINA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cabellos de Angel Carozzi | 338 | 11 g | 69 g | 2 g |
| Mafaldinette piment d'Espelette Mademoiselle de Provence | 339 | 11 g | 69 g | 2 g |
| Těstoviny Vinnytsia | 337 | 10.4 g | 69.7 g | 1.1 g |
| Spaghetti Demi-complets Priméal | 337 | 11.6 g | 66.5 g | 1.6 g |
| Matsillette La ferme des Pâtis | 340 | 9.6 g | 68.6 g | 1.5 g |
| Spaghetti 2 Warda | 336 | 11.5 g | 65.8 g | 1.8 g |
| Fell 3 Warda | 336 | 11.5 g | 65.8 g | 1.8 g |
| Organic Durum Wheat Semolina Pasta Mulino | 336 | 13 g | 73 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7802575004833. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.