How many calories are in Feria crackers?

100 g of Feria crackers has 492 kcal. Serving, 100 g (100 g): about 492 kcal.

Is Feria crackers high in protein?

Feria crackers contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 10 g in serving, 100 g (100 g). About 8% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Feria crackers?

Feria crackers has 67 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Feria crackers?

Feria crackers contains 20 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Feria crackers?

100 g contains 1,000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 25, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Feria crackers

Packaged product Bread and Baked Goods Rarytas

Feria crackers contains 492 kcal per 100 g. A serving, 100 g (100 g) provides about 492 kcal.

Roughly 55% of its calories come from carbohydrates, with 37% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

492kcal per 100 g

10 gprotein

67 gcarbohydrates

20 gfat

492kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	492 kcal
Total fat L	20 g	26%
Saturated fat L	1.5 g	8%
Sodium L	1,000 mg	43%
Total carbohydrates L	67 g	24%
Dietary fiber	not reported
Total sugars L	5 g
Protein L	10 g	20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 8%
Carbohydrates 55%
Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein10 gabove the median for bread and baked goods (median 8.1 g)
Sugars5 gabove the median for bread and baked goods (median 4 g)
Fat20 gin the top quarter of bread and baked goods (median 7.1 g)
Saturated fat1.5 gbelow the median for bread and baked goods (median 1.6 g)
Sodium1,000 mgin the top quarter of bread and baked goods (median 403 mg)
Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Alcohol L	0 g

Product details

Brand: Rarytas
Barcode: 5902332104119
Quantity: 100g
Label serving: 100 g
Category: crackers-with-garlic-and-pepper
Nutri-Score: E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Source of the nutrition information

Open Food Facts, record 5902332104119. License: ODbL 1.0 (Open Food Facts). Source record dated November 25, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.