Farine de quinoa

Packaged product Grains and Pasta Bulk Powders

Farine de quinoa contains 350 kcal per 100 g.

Roughly 69% of its calories come from carbohydrates, with 16% from protein and 15% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (374 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Farine de quinoa by Bulk Powders, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
14.2 gprotein
59.8 gcarbohydrates
5.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 5.7 g 7%
Saturated fat L 0.96 g 5%
Sodium L 4 mg 0.2%
Total carbohydrates L 59.8 g 22%
Dietary fiber not reported
Total sugars L 3 g
Protein L 14.2 g 28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 69%Fat: 15%350kcal / 100 g
  • Protein 16%
  • Carbohydrates 69%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14.2 gin the top quarter of grains and pasta (median 13 g)
  • Sugars3 gabove the median for grains and pasta (median 2.8 g)
  • Fat5.7 gbelow the median for grains and pasta (median 5.7 g)
  • Saturated fat0.96 gin the top quarter of grains and pasta (median 0.6 g)
  • Sodium4 mgbelow the median for grains and pasta (median 4.5 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bulk Powders
Barcode
5060343744165
Category
Quinoa flours
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Quinoameel Your Organic Nature 350 14.2 g 59.8 g 5.7 g
Farine de quinoa Ethiquable 352 13 g 66.2 g 3.8 g
Farina di Quinoa biologica Quinoa Italia 354 13.2 g 73.8 g 3.1 g
Farina di quinoa Sarchio 354 10 g 72 g 2 g
farine de quinoa Celnat 354 13.2 g 58.1 g 6.1 g
Harina de quinoa Don Pedro 355 10.3 g 69.1 g 4.1 g
Quinoameel Volkoren De Nieuwe Band 355 12.2 g 62.4 g 5.9 g
Quinoa Farine PAUL'S FINEST 345 4 g 80 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060343744165. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Farine de quinoa?

100 g of Farine de quinoa has 350 kcal.

Is Farine de quinoa high in protein?

Farine de quinoa contains 14.2 g of protein per 100 g (28% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 13 g).

How many carbs are in Farine de quinoa?

Farine de quinoa has 59.8 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Farine de quinoa?

Farine de quinoa contains 5.7 g of fat per 100 g, of which 0.96 g is saturated (5% of the Daily Value).

How much sodium is in Farine de quinoa?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.