How many calories are in Farine Daudette?

100 g of Farine Daudette has 349 kcal.

Is Farine Daudette high in protein?

Farine Daudette contains 10 g of protein per 100 g (20% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 10.6 g).

How many carbs are in Farine Daudette?

Farine Daudette has 72.7 g of total carbohydrates per 100 g, including 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Farine Daudette?

Farine Daudette contains 1.2 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Farine Daudette?

100 g contains 2 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Farine Daudette

Packaged product Bread and Baked Goods Farine Daudette

Farine Daudette contains 349 kcal per 100 g.

Roughly 85% of its calories come from carbohydrates, with 12% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (344 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

349kcal per 100 g

10 gprotein

72.7 gcarbohydrates

1.2 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	349 kcal
Total fat L	1.2 g	2%
Saturated fat L	0.2 g	1%
Sodium L	2 mg	0.1%
Total carbohydrates L	72.7 g	26%
Dietary fiber	not reported
Total sugars L	1.8 g
Protein L	10 g	20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 12%
Carbohydrates 85%
Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein10 gbelow the median for bread and baked goods (median 10.6 g)
Sugars1.8 gin the top quarter of bread and baked goods (median 1.1 g)
Fat1.2 gin the top quarter of bread and baked goods (median 1.1 g)
Sodium2 mgbelow the median for bread and baked goods (median 4 mg)
Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Farine Daudette
Barcode: 3227041055005
Category: Wheat flour type 55 for bread
Nutri-Score: A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Weizenmehl 550 Spielberger Mühle	349	10.6 g	72 g	1.1 g
Weizen Mehl Type 550 Alnatura	349	11 g	72 g	1.1 g
Weizenmehl Type 550 Alnatura	349	10.6 g	72 g	1.1 g
Weizenmehl Type 550 dmBio	349	11 g	72 g	1.1 g
Weizenmehl 550 Mehlzauber	349	10.6 g	72 g	1.1 g
Weizenmehl 550 Diamant	349	11 g	72 g	1.1 g
Weizenmehl 550 Aurora	349	11 g	72 g	1.1 g
Tarwebloem Albert Heijn	349	11 g	72 g	1.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3227041055005. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.