Farfalle 500 g
Packaged product Dairy and Eggs RUMMO
Farfalle 500 g contains 356 kcal per 100 g. A serving, 100 g (100 g) provides about 356 kcal.
Roughly 79% of its calories come from carbohydrates, with 17% from protein and 4% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 170 kcal per 100 g across 162 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 2 mg | 0.1% |
| Total carbohydrates L | 69.5 g | 25% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 3.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14.5 g | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 79%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14.5 gin the top quarter of dairy and eggs (median 6.8 g)
- Fiber2.9 gin the top quarter of dairy and eggs (median 1.2 g)
- Sugars3.1 gabove the median for dairy and eggs (median 2.5 g)
- Fat1.6 gin the lowest quarter of dairy and eggs (median 7.3 g)
- Saturated fat0.3 gin the lowest quarter of dairy and eggs (median 2.1 g)
- Sodium2 mgin the lowest quarter of dairy and eggs (median 480 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- RUMMO
- Barcode
- 8008343200851
- Quantity
- 500g
- Label serving
- 100 g
- Category
- Bereidingen/Charcuterie/Vis/Veggie
- Packaging
- Plastic,Box,fr:sachet-papier
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Durumhvete
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Linguine No 13 RUMMO | 356 | 14.5 g | 69.5 g | 1.6 g |
| vleessalade salade de viande DÉLIO | 360 | 5.5 g | 4.9 g | 35 g |
| DÉLIO salade kip curry DÉLIO | 352 | 11 g | 4.8 g | 32 g |
| BLUE DRAGON zeewierbl.Sushi Nori BLUE DRAGON | 350 | 46.1 g | 41 g | 0.1 g |
| Salade de surimi et crabe BONI | 337 | 5.5 g | 8.9 g | 31 g |
| DÉLIO Bicky Burger DÉLIO | 376 | 5 g | 12 g | 34 g |
| DÉLIO kipsalade DÉLIO | 332 | 11.1 g | 3.8 g | 30.3 g |
| Vegan salade curry BONI PLAN'T | 327 | 7.4 g | 6.2 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8008343200851. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.