Farce marrons et cèpes
Packaged product Meals and Dishes Picard
Farce marrons et cèpes contains 233 kcal per 100 g.
Roughly 70% of its calories come from fat, with 22% from protein and 9% from carbohydrates (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).
100 g provides 35% of the Daily Value for Thiamin (B1), 31% of the Daily Value for manganese and 22% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 6.7 g | 34% |
| Cholesterol L | 47.1 mg | 16% |
| Sodium L | 390 mg | 17% |
| Total carbohydrates L | 4.7 g | 2% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 0.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12 g | 24% |
| Vitamin A L | 3.1 µg | 0.3% |
| Vitamin C L | 8.8 mg | 10% |
| Vitamin D L | 0.75 µg | 4% |
| Vitamin E L | 0.21 mg | 1% |
| Thiamin (B1) L | 0.42 mg | 35% |
| Riboflavin (B2) L | 0.093 mg | 7% |
| Niacin (B3) L | 3.5 mg | 22% |
| Pantothenic acid (B5) L | 0.42 mg | 8% |
| Vitamin B6 L | 0.24 mg | 14% |
| Folate (B9) L | 10 µg | 3% |
| Vitamin B12 L | 0.32 µg | 13% |
| Calcium L | 29.7 mg | 2% |
| Iron L | 1.2 mg | 6% |
| Magnesium L | 25 mg | 6% |
| Phosphorus L | 132 mg | 11% |
| Potassium L | 329 mg | 7% |
| Zinc L | 1.3 mg | 12% |
| Copper L | 0.1 mg | 12% |
| Manganese L | 0.71 mg | 31% |
| Selenium L | 9.3 µg | 17% |
| Iodine L | 12.7 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 9%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gabove the median for meals and dishes (median 10 g)
- Fiber3 gabove the median for meals and dishes (median 1.8 g)
- Sugars0.9 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat17 gin the top quarter of meals and dishes (median 8.3 g)
- Saturated fat6.7 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium390 mgbelow the median for meals and dishes (median 433 mg)
- Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels
- Water52.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 134 µg |
|---|
Other components (2)
| Water L | 52.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Picard
- Barcode
- 3270160207596
- Category
- stuffing
- Packaging
- Plastic,bag,frozen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc (France* ) 48,6 %, gras de porc (France) 16,2 %, marron 10,3 %, oignon cuisiné 9,2 % [oignon, _beurre_ (_lait_), huile de tournesol, sel], eau, cèpe de champignons forestiers réhydratés (bolet, pleurote, champignon noir, cèpe), persil, sel, poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionSaltButterSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken and stuffing sandwich Lidl | 208 | 12.2 g | 27.2 g | 5.3 g |
| Farce Veggie Tartex | 97 | 6.6 g | 7.3 g | 3.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3270160207596. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.