Falafel di ceci

Packaged product Beverages Biolab

Falafel di ceci contains 341 kcal per 100 g.

Roughly 64% of its calories come from fat, with 20% from carbohydrates and 17% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 230 kcal per 100 g across 112 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Falafel di ceci by Biolab, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
341kcal per 100 g
13.5 gprotein
16 gcarbohydrates
23.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 23.3 g 30%
Saturated fat L 15 g 75%
Sodium L 356 mg 15%
Total carbohydrates L 16 g 6%
Dietary fiber L 7.1 g 25%
Total sugars L 1.7 g
Protein L 13.5 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 20%Fat: 64%341kcal / 100 g
  • Protein 17%
  • Carbohydrates 20%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.5 gin the top quarter of beverages (median 8 g)
  • Sugars1.7 gin the lowest quarter of beverages (median 2.4 g)
  • Fat23.3 gin the top quarter of beverages (median 11 g)
  • Saturated fat15 gin the top quarter of beverages (median 1.2 g)
  • Sodium356 mgin the lowest quarter of beverages (median 480 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Biolab
Barcode
8022822003504
Category
Falafels
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Mélange Falafel ZERDA 333 13.3 g 31.8 g 17.8 g
Falafel Indian Style Rinatura Bio rinatura 331 14 g 61 g 1.4 g
Falafel Bohlsener Mühle 327 18 g 43 g 5.7 g
Cortas, Falafel 200g Cortas 364 24.2 g 57.5 g 4.5 g
Tazah, falafel Karabetian Import & Export 316 21 g 55.3 g 4 g
Sweet potatoes falafels Marks and Spencer 302 2.3 g 69.8 g 0 g
Falafels lentilles & ras el hanout La Vie Claire 298 8.9 g 24 g 17 g
Falafel Carrefour BIO 297 16 g 20 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8022822003504. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Falafel di ceci?

100 g of Falafel di ceci has 341 kcal.

Is Falafel di ceci high in protein?

Falafel di ceci contains 13.5 g of protein per 100 g (27% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 8 g).

How many carbs are in Falafel di ceci?

Falafel di ceci has 16 g of total carbohydrates per 100 g, including 7.1 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Falafel di ceci?

Falafel di ceci contains 23.3 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Falafel di ceci?

100 g contains 356 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.