Fagioli borlotti
Packaged product Beverages Select
Fagioli borlotti contains 324 kcal per 100 g. A serving, 50 g (50 g) provides about 162 kcal.
Roughly 66% of its calories come from carbohydrates, with 28% from protein and 6% from fat (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 106 kcal per 100 g across 26 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 324 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber L | 17 g | 61% |
| Total sugars L | 3.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 20 g | 40% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 66%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gabove the median for beverages (median 8.2 g)
- Fiber17 gin the top quarter of beverages (median 7.1 g)
- Sugars3.5 gin the top quarter of beverages (median 1.1 g)
- Fat2 gin the top quarter of beverages (median 0.75 g)
- Saturated fat0.2 gabove the median for beverages (median 0.1 g)
- Sodium0 mgin the lowest quarter of beverages (median 180 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Select
- Barcode
- 8006280021270
- Quantity
- 400 g
- Label serving
- 50 g
- Category
- fagioli-borlotti
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fagioli Borlotti
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fagioli borlotti Primia | 323 | 20 g | 48 g | 2 g |
| Fagioli borlotti Coop | 323 | 20 g | 48 g | 2 g |
| Fagioli borlotti Terra e Sole | 323 | 20 g | 48 g | 2 g |
| Fagioli secchi borlotti Lamon Migross | 318 | 24 g | 47 g | 1.6 g |
| Zuppa di legumi Eurospin | 312 | 22 g | 44 g | 1.8 g |
| Haricot borlotti Coop naturaplan | 308 | 21 g | 41 g | 1.5 g |
| Fagioli borlotti Eurospin | 293 | 24 g | 35 g | 0.8 g |
| Fagioli borlotti Bio | 292 | 23.6 g | 35.1 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8006280021270. License: ODbL 1.0 (Open Food Facts). Source record dated June 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.