Extra virgin rapeseed oil

Packaged product Nuts and Seeds hillfarm

Extra virgin rapeseed oil contains 880 kcal per 100 g.

Roughly 99% of its calories come from fat, with 1% from carbohydrates and 0% from protein (estimated with general energy factors).

That is close to the median for nuts and seeds on FoodFactly (828 kcal per 100 g).

100 g provides 142% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Extra virgin rapeseed oil by hillfarm, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
880kcal per 100 g
0.1 gprotein
2.7 gcarbohydrates
96.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 880 kcal
Total fat L 96.5 g 124%
Saturated fat L 7.5 g 38%
Sodium not reported
Total carbohydrates L 2.7 g 1%
Dietary fiber L 0.1 g 0.4%
Total sugars L 0.2 g
Protein L 0.1 g 0.2%
Vitamin E L 21.3 mg142%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 1%Fat: 99%880kcal / 100 g
  • Carbohydrates 1%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E142%

Nutritional insights

  • Protein0.1 gabove the median for nuts and seeds (median 0 g)
  • Fiber0.1 gin the top quarter of nuts and seeds (median 0 g)
  • Sugars0.2 gin the top quarter of nuts and seeds (median 0 g)
  • Fat96.5 gabove the median for nuts and seeds (median 92 g)
  • Saturated fat7.5 gin the top quarter of nuts and seeds (median 7 g)
  • Protein per 100 kcal0.011 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
hillfarm
Barcode
5569039551020
Quantity
500 ml
Category
Rapeseed oils
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Irish Rapeseed Oil Lakeshore 882 0 g 2.3 g 97 g
Extra Virgin Cold Pressed Rapeseed Oil Mackintosh of Glendaveny 877 0.18 g 4.4 g 95.4 g
British cold pressed rapeseed oil Sainsbury's 871 0.5 g 2.1 g 95.5 g
Cold Pressed Extra Virgin Rapeseed Oil Just Oil 897 0 g 0 g 100 g
Extra Virgin Rapeseed Oil Mr Hughs 899 0.5 g 0.5 g 95.5 g
Refined Rapeseed oil Oillia 900 0 g 0 g 100 g
Irish Rapeseed Oil Deluxe 900 0 g 0 g 100 g
Rapeseed oil (no brand) 900 0 g 0 g 100 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Extra virgin rapeseed oil?

100 g of Extra virgin rapeseed oil has 880 kcal.

How much protein is in Extra virgin rapeseed oil?

Extra virgin rapeseed oil contains 0.1 g of protein per 100 g (0.2% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other nuts and seeds, that is above the median (median 0 g).

How many carbs are in Extra virgin rapeseed oil?

Extra virgin rapeseed oil has 2.7 g of total carbohydrates per 100 g, including 0.1 g of fiber and 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Extra virgin rapeseed oil?

Extra virgin rapeseed oil contains 96.5 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).

What vitamins and minerals does Extra virgin rapeseed oil contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (142% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5569039551020. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.