EVERYDAY chocomousse
Packaged product Sweets and Desserts EVERYDAY
EVERYDAY chocomousse contains 156 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 34% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (143 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 3.9 g | 20% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 21 g | 8% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 20 g | |
| Added sugars L | 17.6 g | 35% |
| Protein L | 4.5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 54%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.5 gabove the median for sweets and desserts (median 3.8 g)
- Fiber1.4 gabove the median for sweets and desserts (median 0.95 g)
- Sugars20 gin the top quarter of sweets and desserts (median 12 g)
- Fat5.9 gabove the median for sweets and desserts (median 3.2 g)
- Saturated fat3.9 gabove the median for sweets and desserts (median 2 g)
- Sodium72 mgbelow the median for sweets and desserts (median 80 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- EVERYDAY
- Barcode
- 5400141167757
- Quantity
- 8x60g
- Category
- Desserten en deeg/pannenkoeken
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasteurised whole MILK, 12,5% powdered chocolate (sugar, cocoa powder¹), 8 % milk chocolate [sugar, whole MILK powder, cocoa butter¹, cocoa mass¹, whey powder ( MILK), emulsifier (E322), natural vanilla flavouring], sugar, beef gelatin, skimmed MILK powder, low-fat cocoa powder¹, emulsifier (E472b), gelling agents (E401, E407).¹ Rainforest Alliance Certified. www.ra.org
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarCocoa butter
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5400141167757. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.