Escalopes extra-tendres de dinde
Packaged product Poultry Père Dodu
Escalopes extra-tendres de dinde contains 104 kcal per 100 g.
Roughly 89% of its calories come from protein, with 10% from fat and 0.8% from carbohydrates (estimated with general energy factors).
That is close to the median for poultry on FoodFactly (108 kcal per 100 g).
100 g provides 30% of the Daily Value for Vitamin B6, 18% of the Daily Value for zinc and 12% of the Daily Value for phosphorus.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.3 g | 2% |
| Cholesterol L | 59 mg | 20% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 0.2 g | 0.1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 23 g | 46% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.14 mg | 0.9% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Vitamin B6 L | 0.5 mg | 30% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 10.1 mg | 0.8% |
| Iron L | 0.74 mg | 4% |
| Magnesium L | 21.7 mg | 5% |
| Phosphorus L | 153 mg | 12% |
| Potassium L | 210 mg | 4% |
| Zinc L | 2 mg | 18% |
| Copper L | 0.063 mg | 7% |
| Manganese L | 0.012 mg | 0.5% |
| Selenium L | 0.045 µg | 0.1% |
| Iodine L | 9.3 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 89%
- Carbohydrates 0.8%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23 gin the lowest quarter of poultry (median 24 g)
- Sugars0.1 gin the top quarter of poultry (median 0 g)
- Fat1.2 gabove the median for poultry (median 1.1 g)
- Sodium400 mgin the top quarter of poultry (median 72 mg)
- Protein per 100 kcal22.1 gprotein density, useful for comparing foods with different calorie levels
- Water76.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.063 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 76.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Père Dodu
- Barcode
- 3435660787393
- Category
- Turkey cutlets
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Escalope de dinde 90%, eau, sel, arômes naturels, conservateur : acétate de calcium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pechuga de Pavo al Pimentón Lidl | 104 | 22.7 g | 0.9 g | 1.1 g |
| Puten Brustschnitzel Metzgerfrisch | 104 | 23.9 g | 0.1 g | 0.9 g |
| Escalopes de Dinde à la Provençale Leader Price | 104 | 19.7 g | 1.8 g | 2 g |
| Dinde 5 Escalopes Auchan | 104 | 24.6 g | 0.1 g | 0.4 g |
| Escalopes ef de dinde cert x3 Marque Repère | 104 | 24 g | 0.4 g | 0.7 g |
| Escalopes ef de dinde cert x2 Marque Repère | 104 | 24 g | 0.4 g | 0.7 g |
| Escalopes de dinde certifiées x 3 Marque Repère | 104 | 24 g | 0.4 g | 0.7 g |
| Escalopes de dinde certifiée x2 Marque Repère | 104 | 24 g | 0.4 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3435660787393. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.