Erdbeere-Rhabarber

Packaged product Dairy and Eggs Der Grosse Bauer

Erdbeere-Rhabarber contains 84 kcal per 100 g. A serving, 250 g (250 g) provides about 210 kcal.

Roughly 52% of its calories come from carbohydrates, with 32% from fat and 16% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (92 kcal per 100 g).

100 g provides 17% of the Daily Value for Riboflavin (B2), 15% of the Daily Value for iodine and 12% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Erdbeere-Rhabarber by Der Grosse Bauer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
84kcal per 100 g
3.3 gprotein
10.9 gcarbohydrates
3 gfat
210kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 84 kcal
Total fat L 3 g 4%
Saturated fat L 2.1 g 11%
Cholesterol L 11.3 mg 4%
Sodium L 10 mg 0.4%
Total carbohydrates L 10.9 g 4%
Dietary fiber L 1.4 g 5%
Total sugars L 10.3 g
Added sugars L 6.4 g 13%
Protein L 3.3 g 7%
Vitamin A L 9.5 µg1%
Vitamin C L 1.6 mg2%
Vitamin D L 0.69 µg3%
Vitamin E L 0.074 mg0.5%
Thiamin (B1) L 0.035 mg3%
Riboflavin (B2) L 0.23 mg17%
Niacin (B3) L 0.17 mg1%
Pantothenic acid (B5) L 0.27 mg5%
Vitamin B6 L 0.051 mg3%
Folate (B9) L 24.1 µg6%
Vitamin B12 L 0.29 µg12%
Calcium L 112 mg9%
Iron L 0.23 mg1%
Magnesium L 11.3 mg3%
Phosphorus L 85.6 mg7%
Potassium L 157 mg3%
Zinc L 0.34 mg3%
Copper L 0.008 mg0.9%
Manganese L 0.011 mg0.5%
Selenium L 2 µg4%
Iodine L 23.1 µg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 52%Fat: 32%84kcal / 100 g
  • Protein 16%
  • Carbohydrates 52%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)17%Iodine15%Vitamin B1212%Calcium9%Phosphorus7%Folate (B9)6%Pantothenic acid (B5)5%Selenium4%Vitamin D3%Potassium3%

Nutritional insights

  • Protein3.3 gbelow the median for dairy and eggs (median 3.4 g)
  • Fiber1.4 gin the top quarter of dairy and eggs (median 0.3 g)
  • Sugars10.3 gbelow the median for dairy and eggs (median 12 g)
  • Fat3 gabove the median for dairy and eggs (median 2.9 g)
  • Saturated fat2.1 gin the top quarter of dairy and eggs (median 1.8 g)
  • Sodium10 mgin the lowest quarter of dairy and eggs (median 40 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
  • Water79.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.004 g
Carotenoids (1)
Beta-carotene L5.3 µg
Other components (2)
Water L79.3 g
Alcohol L0 g

Product details

Brand
Der Grosse Bauer
Barcode
4002334003005
Quantity
250g
Label serving
250 g
Category
Fruit yogurts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Joghurt mild, Zucker, 2,4 % Erdbeeren, 2,1% Erdbeermark aus Konzentrat, 0,9% Rhabarbermark aus Konzentrat, 0,6% Rhabarber, Zitronensaftkonzentrat, färbendes Karottensaftkonzentrat modifizierte Stärke, natürliches Aroma. Kann Spuren von Gluten und Ei enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4002334003005. License: ODbL 1.0 (Open Food Facts). Source record dated April 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Erdbeere-Rhabarber?

100 g of Erdbeere-Rhabarber has 84 kcal. Serving, 250 g (250 g): about 210 kcal.

How much protein is in Erdbeere-Rhabarber?

Erdbeere-Rhabarber contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 8.3 g in serving, 250 g (250 g). About 16% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 3.4 g).

How many carbs are in Erdbeere-Rhabarber?

Erdbeere-Rhabarber has 10.9 g of total carbohydrates per 100 g, including 1.4 g of fiber and 10.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Erdbeere-Rhabarber?

Erdbeere-Rhabarber contains 3 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

What vitamins and minerals does Erdbeere-Rhabarber contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (17% DV), iodine (15% DV) and Vitamin B12 (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Erdbeere-Rhabarber?

100 g contains 10 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.