Dubai Choc Protein Bar
Dubai Choc Protein Bar contains 516 kcal per 100 g. A serving, 1 serving, 45 g (45 g) provides about 232 kcal.
Roughly 66% of its calories come from fat, with 20% from protein and 13% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 516 kcal | |
| Total fat L | 36.2 g | 46% |
| Saturated fat L | 18.4 g | 92% |
| Sodium L | 88.9 mg | 4% |
| Total carbohydrates L | 16.4 g | 6% |
| Dietary fiber L | 16 g | 57% |
| Total sugars L | 8.2 g | |
| Protein L | 25.1 g | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 13%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25.1 gin the top quarter of snacks (median 7.5 g)
- Fiber16 gin the top quarter of snacks (median 4 g)
- Sugars8.2 gabove the median for snacks (median 4.5 g)
- Fat36.2 gin the top quarter of snacks (median 20.9 g)
- Saturated fat18.4 gin the top quarter of snacks (median 3.6 g)
- Sodium88.9 mgin the lowest quarter of snacks (median 424 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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| Hot Chips Max Lay's | 515 | 10 g | 50 g | 30 g |
| Sea Salt and Balsamic Vinegar Chips Hectare’s | 516 | 8.4 g | 59.4 g | 27.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9330171020790. License: ODbL 1.0 (Open Food Facts). Source record dated August 14, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.