EN

Dry Mango Ground Organic Spices

Packaged product Spices, Herbs and Condiments

Dry Mango Ground Organic Spices contains 350 kcal per 100 g. A serving, 1 tsp, 10 g (10 g) provides about 35 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 174 kcal per 100 g across 782 products.

100 g provides 15% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

350kcal per 100 g
0 gprotein
90 gcarbohydrates
0 gfat
35kcal in serving, 1 tsp, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 3,000 mg 130%
Total carbohydrates L 90 g 33%
Dietary fiber L 20 g 71%
Total sugars L 0 g
Protein L 0 g 0%
Calcium L 200 mg15%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%350kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%Iron0%Potassium0%

Nutritional insights

  • Protein0 gin the lowest quarter of spices, herbs and condiments (median 1.2 g)
  • Fiber20 gin the top quarter of spices, herbs and condiments (median 0.8 g)
  • Sugars0 gin the lowest quarter of spices, herbs and condiments (median 3.3 g)
  • Fat0 gin the lowest quarter of spices, herbs and condiments (median 1.2 g)
  • Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 0.2 g)
  • Sodium3,000 mgabove the median for spices, herbs and condiments (median 800 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 35 kcal350 kcal
Protein 0 g0 g
Carbohydrates 9 g90 g
Fat 0 g0 g
Fiber 2 g20 g
Sugars 0 g0 g
Sodium 300 mg3,000 mg

Product details

Barcode
8906046144871
Quantity
1 tsp
Label serving
1 tsp (10 g)
Category
Condiments
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dry Mango Ground

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
curry delicato Drogheria & Alimentari 351 17 g 23 g 15 g
Bisto Best Onion Gravy Bisto 351 2.9 g 72 g 5.5 g
Creamy Pasta Sauce Mix, Stroganoff Hamburger helper 351 10.8 g 70.3 g 2.7 g
Croc' en légumes - curcuma et gingembre Croc' en vie 349 13.1 g 19.7 g 19.4 g
Chowmein hakka noodles masala ching's 352 10.7 g 75.5 g 0.86 g
Ensalada topping mediterráneo Just Spices 352 15.2 g 34.4 g 12.6 g
Tutto di modéna Bellei 347 0.3 g 82 g 0 g
Chicken Fried Steak Seasoned Coating Mix, Chicken Fried Steak The pioneer woman 346 7.7 g 69.2 g 3.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1135516. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 8906046144871. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dry Mango Ground Organic Spices?

100 g of Dry Mango Ground Organic Spices has 350 kcal. Serving, 1 tsp, 10 g (10 g): about 35 kcal.

How much protein is in Dry Mango Ground Organic Spices?

Dry Mango Ground Organic Spices contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tsp, 10 g (10 g). About 0% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 1.2 g).

How many carbs are in Dry Mango Ground Organic Spices?

Dry Mango Ground Organic Spices has 90 g of total carbohydrates per 100 g, including 20 g of fiber and 0 g of sugars.

How much fat is in Dry Mango Ground Organic Spices?

Dry Mango Ground Organic Spices contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Dry Mango Ground Organic Spices contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dry Mango Ground Organic Spices?

100 g contains 3,000 mg of sodium, 130% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 19, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.