Double Chocolate Muffins, Double Chocolate
Packaged product Sweets and Desserts PRIVATE SELECTION
Double Chocolate Muffins, Double Chocolate contains 478 kcal per 100 g. A typical serving of 1 muffin (113 g) provides about 540 kcal.
Roughly 48% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 383 kcal per 100 g across 576 products.
100 g provides 17% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 478 kcal | |
| Total fat L | 25.7 g | 33% |
| Saturated fat L | 8 g | 40% |
| Trans fat L | 0 g | |
| Cholesterol L | 62 mg | 21% |
| Sodium L | 407 mg | 18% |
| Total carbohydrates L | 57.5 g | 21% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 37.2 g | |
| Added sugars L | 35.4 g | 71% |
| Protein L | 6.2 g | 12% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 80 mg | 6% |
| Iron L | 3.1 mg | 17% |
| Potassium L | 301 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 47%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.2 gin the top quarter of sweets and desserts (median 4.7 g)
- Fiber1.8 gabove the median for sweets and desserts (median 1.7 g)
- Sugars37.2 gin the top quarter of sweets and desserts (median 26 g)
- Fat25.7 gin the top quarter of sweets and desserts (median 16.4 g)
- Saturated fat8 gin the top quarter of sweets and desserts (median 4.6 g)
- Sodium407 mgin the top quarter of sweets and desserts (median 319 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PRIVATE SELECTION
- Barcode
- 0011110627674
- Label serving
- 1 muffin
- Category
- Croissants, sweet rolls, muffins and pastries
Ingredients
SUGAR, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR COCOA BUTTER. SOY LECITHIN [AN EMULSIFIER VANILLA EXTRACT). BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID. ENZYME), SOYBEAN OIL. CULTURED LOWFAT BUTTERMILK (CULTURED LOWFAT MILK SALT, NATURAL FLAVOR), EGGS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA (PROCESSED WITH ALKALI). MODIFIED CORN STARCH, EMULSIFIER BLEND (PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, MONO-AND DIGLYCERIDES. SOY LECITHIN). WHEY, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE). SALT. CARAMEL COLOR. WHEAT GLUTEN, XANTHAN GUM, NATURAL FLAVOR, SODIUM STEAROYL LACTYLATE. SODIUM PROPIONATE (PRESERVATIVE). POTASSIUM SORBATE (PRESERVATIVE).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2641665. License: CC0 1.0 (U.S. public domain). Source record dated August 25, 2023. Imported November 6, 2026.
Last updated: . Source description: "DOUBLE CHOCOLATE MUFFINS, DOUBLE CHOCOLATE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.