Double Chocolate Chip Blondie
Packaged product Sweets and Desserts Greyston Bakery
Double Chocolate Chip Blondie contains 394 kcal per 100 g. A serving, 1 blondie, 71 g (71 g) provides about 280 kcal.
Roughly 63% of its calories come from carbohydrates, with 32% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 394 kcal | |
| Total fat L | 14.1 g | 18% |
| Saturated fat L | 8.5 g | 42% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 28.2 mg | 1% |
| Total carbohydrates L | 62 g | 23% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 46.5 g | |
| Added sugars L | 42.3 g | 85% |
| Protein L | 4.2 g | 8% |
| Vitamin A L | 17.7 µg | 2% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.56 µg | 3% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.42 mg | 2% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 63%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.2 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber1.4 gbelow the median for sweets and desserts (median 2 g)
- Sugars46.5 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat14.1 gabove the median for sweets and desserts (median 13 g)
- Saturated fat8.5 gabove the median for sweets and desserts (median 5.4 g)
- Sodium28.2 mgin the lowest quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Greyston Bakery
- Barcode
- 0896139001380
- Label serving
- 1 blondie (71 g)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Unbleached flour (whole wheat flour, malted barley), butter (cream, salted), light brown sugar, pure cane sugar, semi-sweet chocolate (belgian chocolate liquor processed with alkali, sugar, cocoa butter, soy lecithin), whole liquid cage free eggs, baking
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterSugarWheat flourCreamCocoa butter
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|---|---|---|---|---|
| Chocolate mousse egg Trader Joe's | 394 | 4.2 g | 52.1 g | 18.3 g |
| Jumbo Honey Bun Glazed Duchess | 394 | 5.6 g | 50.7 g | 18.3 g |
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| Strawberry Bliss Cupcakes Edelweiss | 394 | 1.4 g | 39.4 g | 25.4 g |
| Honey Cake Holy Land | 394 | 4.2 g | 73.2 g | 9.9 g |
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| Glazed Honey Bun Prairie City | 394 | 5.6 g | 50.7 g | 18.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0896139001380. License: ODbL 1.0 (Open Food Facts). Source record dated April 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.