Doperwten/wortelen

Packaged product Vegetables Servers

Doperwten/wortelen contains 44 kcal per 100 g. A serving, 100 g (100 g) provides about 44 kcal.

Roughly 57% of its calories come from carbohydrates, with 31% from protein and 12% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 37 kcal per 100 g across 2,751 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Doperwten/wortelen by Servers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
44kcal per 100 g
2.8 gprotein
5.1 gcarbohydrates
0.5 gfat
44kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 44 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.3 g 2%
Sodium L 4 mg 0.2%
Total carbohydrates L 5.1 g 2%
Dietary fiber L 4.1 g 15%
Total sugars L 1.6 g
Protein L 2.8 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 57%Fat: 12%44kcal / 100 g
  • Protein 31%
  • Carbohydrates 57%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.8 gin the top quarter of vegetables (median 1.4 g)
  • Fiber4.1 gin the top quarter of vegetables (median 1.7 g)
  • Sugars1.6 gbelow the median for vegetables (median 1.7 g)
  • Fat0.5 gabove the median for vegetables (median 0.1 g)
  • Saturated fat0.3 gin the top quarter of vegetables (median 0 g)
  • Sodium4 mgin the lowest quarter of vegetables (median 242 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Servers
Barcode
4008596503383
Quantity
350 g
Label serving
100 g
Category
Canned vegetables
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

groente in wisselende verhouding (doperwten, wortelen), water

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Légumes bio croquants aux herbes de provence Jean d'audignac 44 0.8 g 9.8 g 0.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4008596503383. License: ODbL 1.0 (Open Food Facts). Source record dated September 23, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Doperwten/wortelen?

100 g of Doperwten/wortelen has 44 kcal. Serving, 100 g (100 g): about 44 kcal.

How much protein is in Doperwten/wortelen?

Doperwten/wortelen contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 2.8 g in serving, 100 g (100 g). About 31% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 1.4 g).

How many carbs are in Doperwten/wortelen?

Doperwten/wortelen has 5.1 g of total carbohydrates per 100 g, including 4.1 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Doperwten/wortelen?

Doperwten/wortelen contains 0.5 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in Doperwten/wortelen?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 23, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.