Don Schoko
Packaged product Sweets and Desserts Ritter Sport
Don Schoko contains 561 kcal per 100 g.
Roughly 61% of its calories come from fat, with 33% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 561 kcal | |
| Total fat L | 37 g | 47% |
| Saturated fat L | 23 g | 115% |
| Cholesterol L | 5.4 mg | 2% |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 46 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 44 g | |
| Added sugars L | 60 g | 120% |
| Protein L | 8.1 g | 16% |
| Vitamin A L | 11.4 µg | 1% |
| Vitamin C L | 0.5 mg | 0.6% |
| Vitamin D L | 0.06 µg | 0.3% |
| Vitamin E L | 0.57 mg | 4% |
| Thiamin (B1) L | 0.017 mg | 1% |
| Riboflavin (B2) L | 0.082 mg | 6% |
| Niacin (B3) L | 0.033 mg | 0.2% |
| Pantothenic acid (B5) L | 0.11 mg | 2% |
| Vitamin B6 L | 0.015 mg | 0.9% |
| Folate (B9) L | 1.9 µg | 0.5% |
| Vitamin B12 L | 0.16 µg | 7% |
| Calcium L | 50.2 mg | 4% |
| Iron L | 0.077 mg | 0.4% |
| Magnesium L | 5.6 mg | 1% |
| Phosphorus L | 40.5 mg | 3% |
| Potassium L | 67.6 mg | 1% |
| Zinc L | 0.21 mg | 2% |
| Copper L | 0.006 mg | 0.7% |
| Manganese L | 0.007 mg | 0.3% |
| Selenium L | 3.7 µg | 7% |
| Iodine L | 0.53 µg | 0.4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 33%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.1 gabove the median for sweets and desserts (median 7.3 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.81 g)
- Sugars44 gbelow the median for sweets and desserts (median 50 g)
- Fat37 gabove the median for sweets and desserts (median 35.5 g)
- Saturated fat23 gin the top quarter of sweets and desserts (median 21 g)
- Sodium72 mgin the lowest quarter of sweets and desserts (median 80 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water0.22 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 8.5 µg |
|---|
Other components (2)
| Water L | 0.22 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Ritter Sport
- Barcode
- 4000417012401
- Quantity
- 100 g
- Category
- vollmilchschokolade
- Packaging
- Plastic,en:ppfilm-packet,en:ppfilm-wrapper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaomasse, Kakaobutter, Voll_MILCH_pulver, Emulgator: Lecithine (_SOJA_).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ciocolata Ritter Sport | 562 | 6.1 g | 50 g | 36.9 g |
| Edel-Alpenvollmilch Schogetten | 560 | 5.4 g | 55 g | 35 g |
| Coffee & Cream merci Merci | 560 | 8.3 g | 51.2 g | 35.5 g |
| Ecuador Naturata | 563 | 9 g | 42 g | 39 g |
| Love Kinder | 559 | 0.36 g | 53.5 g | 34.5 g |
| Mandelknacker - Vollmilchschokolade Choceur | 567 | 12 g | 42 g | 38 g |
| Edel Alpen Sahne K-Classic | 555 | 6.8 g | 52 g | 35 g |
| Schweizer Bio-Alpenvollmilchschokolade Fair | 569 | 7.4 g | 50 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4000417012401. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.