EN

Dinner Rolls, White, Hearth Baked, Split Top, Individually Wrapped

Packaged product Bread and Baked Goods Bake Crafters

Dinner Rolls, White, Hearth Baked, Split Top, Individually Wrapped contains 250 kcal per 100 g. A typical serving of 1 oz, 28g, 1 Dinner Roll (28 g) provides about 70 kcal.

Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (263 kcal per 100 g).

100 g provides 20% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

250kcal per 100 g
10.7 gprotein
53.6 gcarbohydrates
0 gfat
70kcal in 1 oz, 28g, 1 Dinner Roll (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 500 mg 22%
Total carbohydrates L 53.6 g 19%
Dietary fiber L 3.6 g 13%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 10.7 g 21%
Calcium L 71 mg5%
Iron L 3.6 mg20%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 83%250kcal / 100 g
  • Protein 17%
  • Carbohydrates 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron20%Calcium5%Potassium0%

Nutritional insights

  • Protein10.7 gin the top quarter of bread and baked goods (median 7.1 g)
  • Fiber3.6 gabove the median for bread and baked goods (median 2.7 g)
  • Sugars0 gin the lowest quarter of bread and baked goods (median 5.9 g)
  • Fat0 gin the lowest quarter of bread and baked goods (median 4.9 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.86 g)
  • Sodium500 mgin the top quarter of bread and baked goods (median 386 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Product details

Brand
Bake Crafters
Barcode
0737410409405
Label serving
1 oz (28g), 1 Dinner Roll
Category
Bread

Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% or less of the Following Ingredients: Salt, Sugar, Sodium Stearoyl Lactylate, Datem, Calcium Sulfate, Soybean Oil, Enzymes, L-Cysteine, Calcium Peroxide, Potassium Iodate, Corn Meal, Calcium Propionate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Slider Buns, Hawaiian, Split Top, Hinge Sliced, Pull Apart, 2.5"" x 2.5"" Bake Crafters 250 7.1 g 50 g 1.8 g
Waffles, Maple Chip Mini, 3" Bulk Bake Crafters 250 5 g 40 g 8.8 g
Brioche, Homestyle Loaf, Sliced, 4.5" x 4" Bake Crafters 250 7.1 g 46.4 g 1.8 g
CLOSEOUT Waffles, Whole Grain, Maple Blueberry, Bulk, 4" Bake Crafters 250 5 g 37.5 g 7.5 g
Waffles, Mini, 3", Bulk Bake Crafters 250 5 g 37.5 g 8.8 g
Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25" Bake Crafters 250 8.3 g 50 g 1 g
Bridgford Heat and Serve White Whole Wheat Rolls, 1 oz (Whole Grain), 6672 BRIDGFORD 250 7.1 g 46.4 g 3.6 g
Bread Sticks, Whole Grain, Low Sodium, 5" Bake Crafters 250 7.1 g 46.4 g 3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2521457. License: CC0 1.0 (U.S. public domain). Source record dated June 2, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dinner Rolls, White, Hearth Baked, Split Top, Individually Wrapped?

100 g of Dinner Rolls, White, Hearth Baked, Split Top, Individually Wrapped has 250 kcal. 1 oz, 28g, 1 Dinner Roll (28 g): about 70 kcal.

Is Dinner Rolls, White, Hearth Baked, Split Top, Individually Wrapped high in protein?

Dinner Rolls, White, Hearth Baked, Split Top, Individually Wrapped contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 3 g in 1 oz, 28g, 1 Dinner Roll (28 g). About 17% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 7.1 g).

How many carbs are in Dinner Rolls, White, Hearth Baked, Split Top, Individually Wrapped?

Dinner Rolls, White, Hearth Baked, Split Top, Individually Wrapped has 53.6 g of total carbohydrates per 100 g, including 3.6 g of fiber and 0 g of sugars.

How much fat is in Dinner Rolls, White, Hearth Baked, Split Top, Individually Wrapped?

Dinner Rolls, White, Hearth Baked, Split Top, Individually Wrapped contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Dinner Rolls, White, Hearth Baked, Split Top, Individually Wrapped contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dinner Rolls, White, Hearth Baked, Split Top, Individually Wrapped?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 2, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.