Diet Ginger Beer
Packaged product Beverages Bundaberg
Diet Ginger Beer contains 8 kcal per 100 ml. A serving, 1 serving, 378 g (378 ml) provides about 30 kcal.
Roughly 83% of its calories come from carbohydrates, with 12% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 36 kcal per 100 g across 176 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 7.9 kcal | |
| Total fat L | 0.11 g | 0.1% |
| Saturated fat L | 0.11 g | 0.5% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 1.7 g | 0.6% |
| Dietary fiber | not reported | |
| Total sugars L | 1.2 g | |
| Added sugars L | 1.2 g | 2% |
| Protein L | 0.11 g | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 83%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.11 gin the top quarter of beverages (median 0 g)
- Sugars1.2 gin the lowest quarter of beverages (median 8.6 g)
- Fat0.11 gin the top quarter of beverages (median 0 g)
- Saturated fat0.11 gin the top quarter of beverages (median 0 g)
- Sodium40 mgin the top quarter of beverages (median 4 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Product details
- Brand
- Bundaberg
- Barcode
- 9311493002343
- Quantity
- 375 ml
- Label serving
- 1 serving (378 g)
- Category
- Ginger beer
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vann med kullsyre, ingefærrot, rørsukker, naturlig aroma, gjær, surhetsregulerende middel (sitronsyre, eplesyre), konserveringsmiddel (223, 211) søtningsmiddel (951, 950, 955), antioksidant (askorbinsyre), stabilisator (412)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Diet Ginger Beer Bundaberg | 8 | 0 g | 1.7 g | 0 g |
| Ginger de Sylvie Ginger de Sylvie | 10 | 0.1 g | 0.5 g | 0 g |
| Ginger de Sylvie Labo Dumoulin | 10 | 0 g | 1 g | 0 g |
| Fiery ginger beer Idris | 11 | 0 g | 2.6 g | 0 g |
| Ginger beer Bio par nature | 4 | 0.1 g | 0.5 g | 0 g |
| Ginger beer Le fourgon | 12 | 0 g | 3.1 g | 0 g |
| Ginger Agave Kombucha Wild Bay Kombucha | 3 | 0 g | 2.3 g | 0 g |
| Ginger root beer zero sugar Sprouts | 3 | 0 g | 4.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9311493002343. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.