Diced Tomatoes Made With Sea Salt, Sea Salt
Packaged product Vegetables WEIS QUALITY
Diced Tomatoes Made With Sea Salt, Sea Salt contains 22 kcal per 100 g. A serving, 116 g (116 g) provides about 26 kcal.
Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (24 kcal per 100 g).
100 g provides 11% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 22 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 108 mg | 5% |
| Total carbohydrates L | 4.3 g | 2% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 2.6 g | |
| Protein L | 0.86 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 10.3 mg | 11% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 34 mg | 3% |
| Iron L | 0.62 mg | 3% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
| Iodine L | 0 µg | 0% |
| Fluoride L | 0 µg |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.86 gabove the median for vegetables (median 0.83 g)
- Fiber0.9 gbelow the median for vegetables (median 1 g)
- Sugars2.6 gbelow the median for vegetables (median 3.2 g)
- Sodium108 mgbelow the median for vegetables (median 150 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (3)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
| Omega-3 fatty acids L | 0 g |
Other components (3)
| Alcohol L | 0 g |
|---|---|
| Caffeine L | 0 mg |
| Vitamin A, IU L | 345 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 17.8 kcal | 22 kcal |
| Protein | 0.74 g | 0.86 g |
| Carbohydrates | 3.7 g | 4.3 g |
| Fat | 0 g | 0 g |
| Fiber | 0.78 g | 0.9 g |
| Sugars | 2.2 g | 2.6 g |
| Sodium | 0.093 mg | 108 mg |
Product details
- Brand
- WEIS QUALITY
- Barcode
- 0041497182763
- Label serving
- 1/2 cup
- Category
- Tomatoes
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chopped Tomatoes POMI | 22 | 0.8 g | 4.8 g | 0 g |
| Diced Tomatoes FURMANO'S | 22 | 0.86 g | 4.3 g | 0 g |
| San marcano tomatoes Tesco | 22 | 0.7 g | 3.1 g | 0.3 g |
| Diced Tomatoes FURMANO'S | 22 | 0.86 g | 4.3 g | 0 g |
| Italian Plum Tomatoes Marks & Spencers | 22 | 1.2 g | 3.5 g | 0.1 g |
| Polpa Finissima Cirio | 22 | 1.3 g | 3.3 g | 0.1 g |
| Aromatico Tomatoes Asda | 22 | 1.1 g | 3.6 g | 0.5 g |
| Organic chopped tomatoes Pomi | 22 | 0.8 g | 4.8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Diced Tomatoes Made With Sea Salt, Sea Salt?
100 g of Diced Tomatoes Made With Sea Salt, Sea Salt has 22 kcal. Serving, 116 g (116 g): about 26 kcal.
How much protein is in Diced Tomatoes Made With Sea Salt, Sea Salt?
Diced Tomatoes Made With Sea Salt, Sea Salt contains 0.86 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 116 g (116 g). About 17% of its calories come from protein. Compared with other vegetables, that is above the median (median 0.83 g).
How many carbs are in Diced Tomatoes Made With Sea Salt, Sea Salt?
Diced Tomatoes Made With Sea Salt, Sea Salt has 4.3 g of total carbohydrates per 100 g, including 0.9 g of fiber and 2.6 g of sugars.
How much fat is in Diced Tomatoes Made With Sea Salt, Sea Salt?
Diced Tomatoes Made With Sea Salt, Sea Salt contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Diced Tomatoes Made With Sea Salt, Sea Salt contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Diced Tomatoes Made With Sea Salt, Sea Salt?
100 g contains 108 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated January 30, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041497182763. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2021117. License: CC0 1.0 (U.S. public domain). Source record dated January 30, 2020. Imported November 6, 2026.
Last updated: . Source description: "DICED TOMATOES MADE WITH SEA SALT, SEA SALT". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.