How many calories are in Diced Tomatoes?

100 g of Diced Tomatoes has 21 kcal. Serving, 1 portion, 121 g (121 g): about 25 kcal.

How much protein is in Diced Tomatoes?

Diced Tomatoes contains 0.83 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 portion, 121 g (121 g). About 17% of its calories come from protein. Compared with other vegetables, that is below the median (median 0.86 g).

How many carbs are in Diced Tomatoes?

Diced Tomatoes has 4.1 g of total carbohydrates per 100 g, including 0.8 g of fiber and 2.5 g of sugars.

How much fat is in Diced Tomatoes?

Diced Tomatoes contains 0 g of fat per 100 g, of which 0.057 g is saturated (0.3% of the Daily Value).

What vitamins and minerals does Diced Tomatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Diced Tomatoes?

100 g contains 149 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Diced Tomatoes

Packaged product Vegetables HAPPY HARVEST

Diced Tomatoes contains 21 kcal per 100 g. A serving, 1 portion, 121 g (121 g) provides about 25 kcal.

Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (24 kcal per 100 g).

100 g provides 18% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

21kcal per 100 g

0.83 gprotein

4.1 gcarbohydrates

0 gfat

25kcal in serving, 1 portion, 121 g (121 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	21 kcal
Total fat L	0 g	0%
Saturated fat L	0.057 g	0.3%
Cholesterol L	0 mg	0%
Sodium L	149 mg	6%
Total carbohydrates L	4.1 g	2%
Dietary fiber L	0.8 g	3%
Total sugars L	2.5 g
Added sugars L	0 g	0%
Protein L	0.83 g	2%
Vitamin A L	0 µg	0%
Vitamin C L	15.8 mg	18%
Vitamin D L	0 µg	0%
Vitamin E L	0.67 mg	4%
Thiamin (B1) L	0.04 mg	3%
Riboflavin (B2) L	0.019 mg	1%
Niacin (B3) L	0.66 mg	4%
Pantothenic acid (B5) L	0.21 mg	4%
Vitamin B6 L	0.084 mg	5%
Folate (B9) L	23.2 µg	6%
Vitamin B12 L	0 µg	0%
Calcium L	0 mg	0%
Iron L	0 mg	0%
Magnesium L	10.3 mg	2%
Phosphorus L	27.1 mg	2%
Potassium L	261 mg	6%
Zinc L	0.089 mg	0.8%
Copper L	0.03 mg	3%
Manganese L	0.067 mg	3%
Selenium L	5.1 µg	9%
Iodine L	0.2 µg	0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 17%
Carbohydrates 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.83 gbelow the median for vegetables (median 0.86 g)
Fiber0.8 gin the lowest quarter of vegetables (median 1.2 g)
Sugars2.5 gin the lowest quarter of vegetables (median 3.2 g)
Saturated fat0.057 gin the top quarter of vegetables (median 0 g)
Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Water96 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Carotenoids (2)

Beta-carotene L	458 µg
Vitamin D (D2 + D3), International Units L	0 IU

Other components (2)

Water L	96 g
Alcohol L	0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	20.7 kcal	21 kcal
Protein	0.83 g	0.83 g
Carbohydrates	4.1 g	4.1 g
Fat	0 g	0 g
Fiber	0.83 g	0.8 g
Sugars	2.5 g	2.5 g
Sodium	149 mg	149 mg

Product details

Brand: HAPPY HARVEST
Barcode: 4099100113891
Label serving: 1/2 cup
Category: Tomatoes

Ingredients

TOMATOES, TOMATO JUICE, LESS THAN 2% OF: SALT, CALCIUM CHLORIDE, CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Salt

Similar products

Food	Calories	Protein	Carbs
Petite Diced Tomatoes GOOD & GATHER	21	0.83 g	4.1 g
Diced Tomatoes H-E-B	21	0.83 g	4.1 g
Petite Diced Tomatoes Market Basket	21	0.83 g	4.1 g
Organic whole peeled tomatoes in tomato juice O Organics	21	0.83 g	4.2 g
Petite Diced Tomatoes H-E-B	21	0.83 g	4.1 g
Petite Diced Tomatoes in tomato juice Great Value	21	0.83 g	3.3 g
Diced Tomatoes In Tomato Juice Great Value	21	0.83 g	3.3 g
Organic, Diced Tomatoes SHOPRITE	21	0.83 g	4.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1076437. License: CC0 1.0 (U.S. public domain). Source record dated July 10, 2020. Imported November 6, 2026.
Open Food Facts, record 4099100113891. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 7, 2026.

Last updated: November 6, 2026. Source description: "DICED TOMATOES". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.