Deluxe chocolate cupcakes
Packaged product Sweets and Desserts Green's
Deluxe chocolate cupcakes contains 363 kcal per 100 g. A serving, 63 g (63 g) provides about 229 kcal.
Roughly 54% of its calories come from carbohydrates, with 41% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (347 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 363 kcal | |
| Total fat L | 16.1 g | 21% |
| Saturated fat L | 9.8 g | 49% |
| Sodium L | 465 mg | 20% |
| Total carbohydrates L | 47.9 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 37 g | |
| Added sugars L | 37 g | 74% |
| Protein L | 5.2 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 54%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.2 gabove the median for sweets and desserts (median 3.5 g)
- Sugars37 gabove the median for sweets and desserts (median 17.5 g)
- Fat16.1 gin the top quarter of sweets and desserts (median 2.2 g)
- Saturated fat9.8 gin the top quarter of sweets and desserts (median 1 g)
- Sodium465 mgin the top quarter of sweets and desserts (median 92 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Green's
- Barcode
- 9310273223589
- Quantity
- 450 g
- Label serving
- 63 g
- Category
- Dessert mixes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, wheat flour, cocoa powder' (8%), vegetable fat [emulsifiers (471, 477), antioxidant (307)], raising agents (450, sodium bicarbonate), tapioca starch, salt, natural chocolate and vanilla flavour, thickener (1422), rice starch, emulsifiers [471, 475 (contains soy)], vegetable gum (xanthan), mineral salt (501). 'Rainforest Alliance Certified. Find out more at ra.org. CONTAINS WHEAT AND SOY. MAY BE PRESENT: EGG, MILK AND TREE NUTS. SUITABLE FOR VEGETARIANS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| postre sabor a limón a la crema BC | 363 | 1 g | 90 g | 0 g |
| Crème pâtissière et flan pâtissier Impérial | 363 | 0.3 g | 89.8 g | 0.3 g |
| Moelleux au chocolat Cora | 364 | 6 g | 77 g | 2.8 g |
| Gelatin Dessert, Orange Jell-O | 364 | 9.1 g | 86.4 g | 0 g |
| sponge cake with creamy filling Hostess Twinkies | 364 | 2.6 g | 61 g | 11.7 g |
| Préparation pour entremets chocolat U | 365 | 7.2 g | 70 g | 2.9 g |
| Preparation Pour Gateau Semoule Aux Raisins France delices | 365 | 5.2 g | 82 g | 0.8 g |
| Rice Pudding BioTechUSA | 365 | 6 g | 81 g | 1.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9310273223589. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.