Deep Dish 9" Pie Crusts And Pans

Packaged product Other Foods CHEF DUMAS

Deep Dish 9" Pie Crusts And Pans contains 455 kcal per 100 g. A typical serving of 0.125 pie (22 g) provides about 100 kcal.

That is more energy than the typical item in other foods on FoodFactly, where the median is 357 kcal per 100 g across 337 products.

100 g provides 25% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

455kcal per 100 g
n/aprotein
40.9 gcarbohydrates
27.3 gfat
100kcal in 0.125 pie (22 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 455 kcal
Total fat L 27.3 g 35%
Saturated fat L 9.1 g 45%
Trans fat L 0.45 g
Cholesterol L 0 mg 0%
Sodium L 432 mg 19%
Total carbohydrates L 40.9 g 15%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein not reported
Calcium L 14 mg1%
Iron L 4.6 mg25%
Potassium L 91 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Vitamins and minerals, % Daily Value per 100 g

Iron25%Potassium2%Calcium1%

Nutritional insights

  • Fiber0 gin the lowest quarter of other foods (median 1.6 g)
  • Sugars0 gin the lowest quarter of other foods (median 8.8 g)
  • Fat27.3 gin the top quarter of other foods (median 16.1 g)
  • Saturated fat9.1 gin the top quarter of other foods (median 7.1 g)
  • Sodium432 mgbelow the median for other foods (median 492 mg)

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Product details

Brand
CHEF DUMAS
Barcode
0065059026111
Label serving
0.125 pie
Category
Crusts & Dough

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, CHLORINE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL SHORTENING (PALM OIL, CANOLA OIL), WATER, SUGAR, SALT, YEAST.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2412703. License: CC0 1.0 (U.S. public domain). Source record dated November 15, 2022. Imported November 6, 2026.

Last updated: . Source description: "DEEP DISH 9" PIE CRUSTS AND PANS". Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Deep Dish 9" Pie Crusts And Pans?

100 g of Deep Dish 9" Pie Crusts And Pans has 455 kcal. 0.125 pie (22 g): about 100 kcal.

How many carbs are in Deep Dish 9" Pie Crusts And Pans?

Deep Dish 9" Pie Crusts And Pans has 40.9 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Deep Dish 9" Pie Crusts And Pans?

Deep Dish 9" Pie Crusts And Pans contains 27.3 g of fat per 100 g, of which 9.1 g is saturated (45% of the Daily Value).

What vitamins and minerals does Deep Dish 9" Pie Crusts And Pans contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Deep Dish 9" Pie Crusts And Pans?

100 g contains 432 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 15, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.