Dark Red Kidney Beans
Packaged product Beans and Legumes Hanover
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Dark Red Kidney Beans contains 111 kcal per 100 g. A serving, 90 g (90 g) provides about 100 kcal.
Roughly 76% of its calories come from carbohydrates, with 24% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.
100 g provides 22% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 111 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 11 mg | 0.5% |
| Total carbohydrates L | 31.1 g | 11% |
| Dietary fiber L | 14.4 g | 51% |
| Total sugars L | 1.1 g | |
| Protein L | 10 g | 20% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.3 mg | 1% |
| Calcium L | 44 mg | 3% |
| Iron L | 4 mg | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gabove the median for beans and legumes (median 6.8 g)
- Fiber14.4 gin the top quarter of beans and legumes (median 3.8 g)
- Sugars1.1 gbelow the median for beans and legumes (median 2.6 g)
- Fat0 gin the lowest quarter of beans and legumes (median 2.7 g)
- Saturated fat0 gin the lowest quarter of beans and legumes (median 0.5 g)
- Sodium11 mgin the lowest quarter of beans and legumes (median 199 mg)
- Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 183 kcal | 111 kcal |
| Protein | 11.1 g | 10 g |
| Carbohydrates | 34.6 g | 31.1 g |
| Fat | 0 g | 0 g |
| Fiber | 16 g | 14.4 g |
| Sugars | 1.2 g | 1.1 g |
| Sodium | 0.012 mg | 11 mg |
Product details
- Brand
- Hanover
- Barcode
- 0028800293750
- Quantity
- 90 g
- Label serving
- 90 g
- Category
- Beans and Legumes
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
COOKED DARK KIDNEY BEANS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smoky Bean & Grain Salad Deluxe (Lidl) | 111 | 5 g | 12.8 g | 2.3 g |
| Hard Tofu Cheong Fatt | 111 | 10.8 g | 2.8 g | 6.1 g |
| Red Kidney Beans Cirio | 111 | 7.1 g | 19 g | 0.79 g |
| Tofu Tikka Masala Bosh | 111 | 5.1 g | 13.2 g | 3.3 g |
| Thai-Style Tofu Soulara | 111 | 7.4 g | 6.7 g | 5.8 g |
| Chili With Beans Hartford House | 111 | 5.1 g | 13.4 g | 6.3 g |
| Mango Peach Passion Publix | 111 | 0.85 g | 24.8 g | 0.85 g |
| Jerk Tofu Bowl Planty | 111 | 5.9 g | 8.8 g | 5.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2021678. License: CC0 1.0 (U.S. public domain). Source record dated June 5, 2018. Imported November 6, 2026.
- Open Food Facts, record 0028800293750. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.