Dark Red Kidney Beans

Packaged product Beans and Legumes GreenWise

Dark Red Kidney Beans contains 80 kcal per 100 g.

Roughly 72% of its calories come from carbohydrates, with 28% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 100 kcal per 100 g across 144 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dark Red Kidney Beans by GreenWise, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
5.6 gprotein
14.4 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 104 mg 5%
Total carbohydrates L 14.4 g 5%
Dietary fiber not reported
Total sugars L 0.8 g
Protein L 5.6 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 72%80kcal / 100 g
  • Protein 28%
  • Carbohydrates 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.6 gin the lowest quarter of beans and legumes (median 6.9 g)
  • Sugars0.8 gabove the median for beans and legumes (median 0.79 g)
  • Fat0 gin the lowest quarter of beans and legumes (median 0.45 g)
  • Sodium104 mgabove the median for beans and legumes (median 80 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GreenWise
Barcode
0041415080416
Quantity
15 oz
Category
Red beans
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC KIDNEY BEANS, WATER, SEA SALT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Dark Red Kidney Beans Mother's Maid 80 6.4 g 16 g 0.4 g
Red Beans Dona Paula 80 5 g 14 g 0 g
Haricots mélangés Bernardo 80 4.8 g 14.4 g 0.4 g
Red Kidney Beans in Chilli Sauce Essential Waitrose 83 5 g 12.6 g 0.5 g
Dark Red Kidney Beans H-E-B 77 5.4 g 13.8 g 0 g
Dark Red Kidney Beans Full Circle Organic 77 6.2 g 16.9 g 0.39 g
Dark Red Kidney Beans DAKOTA'S PRIDE 77 5.4 g 13.8 g 0 g
Dark Red Kidney Beans Dakota's Pride 77 5.4 g 16.2 g 0.39 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark Red Kidney Beans?

100 g of Dark Red Kidney Beans has 80 kcal.

How much protein is in Dark Red Kidney Beans?

Dark Red Kidney Beans contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value). About 28% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.9 g).

How many carbs are in Dark Red Kidney Beans?

Dark Red Kidney Beans has 14.4 g of total carbohydrates per 100 g, including 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark Red Kidney Beans?

Dark Red Kidney Beans contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Dark Red Kidney Beans?

100 g contains 104 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 12, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041415080416. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.