Dark Red Kidney Beans
Packaged product Beans and Legumes DAKOTA'S PRIDE
Dark Red Kidney Beans contains 77 kcal per 100 g. A serving, 0.5 cup, 130 g (130 g) provides about 100 kcal.
Roughly 72% of its calories come from carbohydrates, with 28% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 100 kcal per 100 g across 144 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 76.9 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 13.8 g | 5% |
| Dietary fiber L | 6.2 g | 22% |
| Total sugars L | 0.77 g | |
| Added sugars L | 0.77 g | 2% |
| Protein L | 5.4 g | 11% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 69.2 mg | 5% |
| Iron L | 1.5 mg | 8% |
| Potassium L | 269 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.4 gin the lowest quarter of beans and legumes (median 6.9 g)
- Fiber6.2 gbelow the median for beans and legumes (median 6.2 g)
- Sugars0.77 gbelow the median for beans and legumes (median 0.79 g)
- Fat0 gin the lowest quarter of beans and legumes (median 0.45 g)
- Sodium300 mgin the top quarter of beans and legumes (median 80 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DAKOTA'S PRIDE
- Barcode
- 4099100222463
- Quantity
- 15.5 oz
- Label serving
- 0.5 cup (130 g)
- Category
- Red beans
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
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As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Dark Red Kidney Beans Sprouts Farmers Market | 77 | 5.4 g | 13.8 g | 0 g |
| Dark Red Kidney Beans Dakota's Pride | 77 | 5.4 g | 16.2 g | 0.39 g |
| Dark Red Kidney Beans Full Circle Organic | 77 | 6.2 g | 16.9 g | 0.39 g |
| Dark Red Kidney Beans H-E-B | 77 | 5.4 g | 13.8 g | 0 g |
| Dark Red Kidney Beans Simply Nature | 77 | 5.4 g | 14.6 g | 0 g |
| Dark Red Kidney Beans Aldi | 77 | 6.2 g | 15.4 g | 0.39 g |
| Dark Red Kidney Beans Otoe's Finest Brand | 77 | 5.4 g | 14.6 g | 0 g |
| Dark Red Kidney Beans Mother's Maid | 80 | 6.4 g | 16 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Red Kidney Beans?
100 g of Dark Red Kidney Beans has 77 kcal. Serving, 0.5 cup, 130 g (130 g): about 100 kcal.
How much protein is in Dark Red Kidney Beans?
Dark Red Kidney Beans contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value), or 7 g in serving, 0.5 cup, 130 g (130 g). About 28% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.9 g).
How many carbs are in Dark Red Kidney Beans?
Dark Red Kidney Beans has 13.8 g of total carbohydrates per 100 g, including 6.2 g of fiber and 0.77 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Red Kidney Beans?
Dark Red Kidney Beans contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Dark Red Kidney Beans?
100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099100222463. License: ODbL 1.0 (Open Food Facts). Source record dated April 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.